Refined and powerful Pinot Noir from Russian River Valley. The wine is aged in French oak barrels for 11 months giving it depth of flavor and darker fruit notes. A fuller-bodied, classic California style of Pinot Noir that pairs well with duck or cedar plank salmon. Learn More

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For three generations, their family has been making wine in Northern California. Like any tradition, it's best when shared. Learn More

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The color of this wine is best described as pale straw with a slight tint of emerald green. The nose opens as a classic Chardonnay, with big aromas of pear and honeysuckle, accented with citrus zest and a tiny bit of flint. Stay with the glass a moment and you will note that the floral component opens up, delivering graceful notes of jasmine woven through with hints of butterscotch and oak. Learn More

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The fruit for this 2013 vintage comes from the Dutton-Lorenzo Vineyard which lies to the south of Forestville in the very cool Green Valley of the Russian River Valley AVA. This is quintessential Russian River Valley Pinot Noir and shows off its true Burgundy character. Upfront effusive aromas of Bing cherry, raspberry, pie crust and pine needles make the bouquet intoxicating. It is elegant and plush on the mouth feel with a mélange of red fruits and toast. The finish is long and lingers for a while which makes you want to take another sip. Learn More

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Fresh lemongrass and ripe melon notes saturate the aromas of this wine, while gooseberry, asparagus, and a touch of white peach brighten the palate. This full entry leads to a crisp finish, filled with zest of lime and refreshing acidity. Learn More

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Candied pineapple and key lime pie aromas, accented by notes of white flowers, brown spice, toast, vanilla, butter, and honeycomb. The palate reveals a viscous, mouth-coating texture, framed by tropical fruit and lemon meringue flavors. Hints of citrus and honeydew melon give way to minerality and refreshing acidity. A smooth finish and subtle oak undertones round out this ultra-complex Chardonnay. Learn More

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Dark red cherry, blackberry and plum give way to licorice, dried red pepper and cloves on the nose. Medium-bodied and with deep wild berries, cranberry, and pomegranate. Notes of spice and a hint of earth give way to deep round tannins and a long finish on the palate. Learn More

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Aromas of dark Chocolate, pomegranate, cinnamon, and dried leaves alongside notes of leather and a hint of fennel. The palate is medium bodied and with deep wild berries, cranberry, and pomegranate. Notes of spice and a hint of earth give way to deep, round tannins and a long finish. Learn More

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Blend of 96% Zinfandel and 4% Carignane. Penetrating aromas of framboise liqueur with a touch of savory herbs. On the palate it's balanced with intense red berry fruit and a full texture and bright acidity. Learn More

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The nose shows intense black cherries, blackberries, blood oranges, honeysuckle blossom, rose petals and white pepper. On the palate, black cherries, blood oranges, pomegranates, nutmeg, with a long finish and round, velvety tannins. Learn More

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