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Uniquely aged in charred bourbon barrels, 1000 Stories Mendocino Country Zinfandel boasts a deep, rich purple color. Fragrant blackberry jam, plum, spice, and toasty oak aromas with sumptuous black fruit flavors accented by enticing clove and vanilla tones. The palate is full with ripe tannins, big black and red fruits, followed by an array of spices. The wine finishes with a touch of warmth that lingers on and on.

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This wine that shows both elegance nuance and raw power on the palate. Soaring acidity and firm tannins create wonderful balance and complexity in the finish. Full bodied and multilayered, this wine exhibits what can be achieved through meticulous winemaking and blending. A fantastic wine that will quite easily age over the years but that is also shows wonderfully right away. Learn More

This Pinot Noir uncovers itself in rich turns—from dynamic red cherry, raspberry, and delicious black plum, to notes of sun-warmed red flower petal and fragrant oak flavors. The red wine is supple has fine-grained tannins delicately outline this Pinot Noir's fruity, velvety flavors. This results in a versatile red wine that pairs deliciously with grilled salmon or roasted chicken, and smoked paprika potatoes the wine is also great with lamb or pork chops with brown rice. Learn More

Cappella is a proprietary blend of two clones of Cabernet Sauvignon with Cabernet Franc, Petit Verdot and Merlot. The gravelly soil at Cappella produces fruit that is very elegant in structure. The resulting wine exhibits beautiful purity of fruit with fine grained and lengthy tannins. Learn More

The wine has deep, dark color, fully ripe tannins and refreshing acidity. It displays aromas and flavors of ripe black cherries, cassis and mocha. The texture is lush with integrated tannins and a long lingering finish. Learn More

The Patrina Syrah 2015 demonstrates the great components of cool climate Syrah: dark shading, silky tannins, white pepper, leather, smoke, and meat on blue and dark fruits all raised with floral hints. This Syrah was aged for 29 months in 50% new French oak barrels, bottled unfined and unfiltered utilizing gravity. Learn More

The grapes that go into Reva (97-100% Syrah with the balance Viognier) are from neutral sandy soils and portions of ranch that are chalky and quite alkaline. This combination makes for a wine with dark color, concentrated flavors of black fruits, fennel, and graphite. Learn More

The grapes that go into Reva are 97-100% Syrah with a balance of Viognier. The wines grapes are from nonpartisan sandy soils and parts of a farm that are white and very alkaline. This blend makes for a wine with dark shading, concentrated kinds of dark fruits, fennel, and graphite. One of the most distinctive notes of Reva is one of a kind iodine and clamshell aroma that is unlike any other Syrahs from Alban Vineyards. Learn More

There are aromas of dark fruit, blackberry, cherry, cassis, plum, vanilla, and a slight cocoa and chocolate note. In the glass there are rich flavors of cherry, cassis, blackberry, plum, spice, tobacco, and chocolate. This is a plush wine with medium body, nice balance and a long finish. Learn More