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Nemea Aivalis encompasses all the elements one expects from the Aivalis style: rich texture, roundness, elegance and character. It is the producer’s basic Nemea wine, which however encompasses many features of premium and expensive wines. Red fruit jam, plum and sweet spices are followed by mint, herbs and tea leaves to create a uniquely elegant wine. Learn More

Brilliant, crystal clear, white-yellow color with green tints. Intense floral and fruity bouquet dominated by aromas of white rose, melon, and citrus. Well-balanced fresh wine with intense flavor and long aromatic aftertaste (orange blossom and grapefruit). Enjoyed as an appetizer wine, it also complements a variety of cuisines from Mediterranean, Pan Asian and Middle Eastern, to Nuevo Latino. Learn More

An exceptional, round, well-balanced wine of ruby color and sweet aromas with hints of new oak, plum, and cinnamon. Its velvety taste is complemented by a subtle aromatic aftertaste. Enjoyed best next to red meat dishes with sweet vegetables and full, fat cheeses. Learn More

Deep ruby-red color. The nose reveals aromas of red berries and fruits with hints of vanilla and nuts. It is a medium-bodied wine with elegant texture, balanced acidity, and very ripe, soft tannins. Learn More

Deep ruby-red color. The nose reveals aromas of red forest fruits, with hints of nuts and spices. It is full bodied in the mouth with elegant texture, intense tannins, and a long aftertaste. Learn More