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Cappella is a proprietary blend of two clones of Cabernet Sauvignon with Cabernet Franc, Petit Verdot and Merlot. The gravelly soil at Cappella produces fruit that is very elegant in structure. The resulting wine exhibits beautiful purity of fruit with fine grained and lengthy tannins. Learn More

A superb display of tasty new oak, lilac, spice, and black cherry, Finca Mirador has personality and structure. Learn More

The vineyards where the grapes for Camartina are grown have been cultivated organically since 1988 and have been converted to a strict biodynamic standard in 2000. The grapes are carefully selected in the vineyards and harvested in 8-kilo crates. They are destemmed, uncrushed, and then conveyed into temperature-controlled, stainless-steel vats or, just for the very best parcels, small temperature-controlled concrete vats. Here, alcoholic fermentation, maceration, and malolactic fermentation take place. Macerations last about 12 days for the Sangiovese and up to 20 days for the Cabernet Sauvignon. Learn More

The wine has deep, dark color, fully ripe tannins and refreshing acidity. It displays aromas and flavors of ripe black cherries, cassis and mocha. The texture is lush with integrated tannins and a long lingering finish. Learn More

Burguet's 2009 Gevrey-Chambertin Mes Favorites Vieilles Vignes is a dark, inward wine. Deep layers of minerality add to the sensation of thrust and drive on the finish. The Vieilles Vignes is a selection of 70+ year old vines across 18 different parcels with average yields well below 30 hectoliters per hectare. Learn More

The grapes that go into Reva (97-100% Syrah with the balance Viognier) are from neutral sandy soils and portions of ranch that are chalky and quite alkaline. This combination makes for a wine with dark color, concentrated flavors of black fruits, fennel, and graphite. Learn More

The grapes that go into Reva are 97-100% Syrah with a balance of Viognier. The wines grapes are from nonpartisan sandy soils and parts of a farm that are white and very alkaline. This blend makes for a wine with dark shading, concentrated kinds of dark fruits, fennel, and graphite. One of the most distinctive notes of Reva is one of a kind iodine and clamshell aroma that is unlike any other Syrahs from Alban Vineyards. Learn More

This small domaine is one of Burgundy’s best-kept secrets. The fruit has a fine, elegant expression which is the hallmark of Aleth’s wines. Learn More

The palate exhibits rich flavors of blackberries, mild spicing and tobacco, with tannins which are somewhat prominent. This elegant wine has a long and complex finish. Learn More

A full bodied wine with concentrated aromas of very fripe fruit and strong tannins, offering rich and diverse tastes on the palate. Pair with brie cheese or rich dark chocolate. This wine will age well. Learn More