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14 Items
Intense violet robe. Aromas of plums and ripe blackberry. Each sip delivers a mouthful of ripe berries, leather and black pepper with subtle hints of oregano, dried herbs, and a touch of vanilla; all leading to a dry, supple finish.
Pale yellow with green nuances. This wine shows tropical fruit, cut grass and minerals on the nose. On the palate buttery lemon curd followed by granny smith apple with a medium body and a fresh citrus finish.
Intense straw yellow with notes of pear, white flowers and exotic fruits. Structured on the palate, with intense notes of citrus and exotic fruits. Full bodied and rich, with a finish of mature fruits.
Cantina Zaccagnini Il Bianco di Ciccio is a refreshing white wine from the Abruzzo region of Italy, crafted with care and tradition. Featuring crisp citrus and floral notes, this light-bodied wine is perfect for pairing with seafood, salads, or enjoyed on its own.
De Angelis Montepulciano d'Abruzzo is a rich and smooth Italian red wine, crafted from the Montepulciano grape in the Abruzzo region. It features bold flavors of dark berries, plum, and subtle hints of spice, complemented by a velvety finish.
Terre di Chieti is located in Abruzzo in Central Italy along the Adriatic Coast in the foothills of the Apennines Mountain range. The appellation is characterized by hilly areas enclosed within the mountains and coast.
An orange wine with floral scents, candied citrus and Mediterranean herbs. The taste is soft, fresh, with a great sapidity that brings us towards a lightly saline finish, very persistent and of great elegance.
Villa Caterina Montepulciano d'Abruzzo is a fine red wine produced in the Montepulciano d'Abruzzo region of central Italy. The wine is named after Villa Caterina, a historic estate located in the picturesque hills of Abruzzo. The estate is known for its high-quality grapes and traditional winemaking techniques, which are used to create this rich and complex wine.
The key grape variety of this world-renowned wine region is Montepulciano. It is important to note that this variety is entirely unrelated to the town of Montepulciano in Tuscany, despite sharing a name. Along with this, 15% of Sangiovese is allowed to be blended into the wine.
The organic Montepulciano grapes that produce this wine are sourced from two separate vineyards: Popoli and Capestrano. Capestrano's soaring summer temperatures and silty soils yield richness and structure.
The noblest expressions of Pecorino, Passerina, and Trebbiano grapes are blended together to create the “INCASTRO BIANCO” (literally “white joint”). Pale straw yellow at the view, on the nose it offers an intense fruity bouquet with citrusy notes of grapefruit, accompanied by hints of white flowers and mint.
Podere Umani Ronchi Montepulciano d'Abruzzo 2021 is a vibrant ruby red wine with violet highlights, offering delicate aromas of plum and morello cherry. On the palate, it’s robust and full-bodied with a touch of tannin and a dry, flavorful finish.
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