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12 Items
A full-bodied, dry, juicy white wine with pear and pineapple and a long, toasty finish.
Dark ruby in the glass, aromas of dark cherries and raspberry mingle with nuances of licorice. Soft and velvety, robust with a voluptuous and full-bodied mouthfeel, the palate unfolds with decadent layers of intense chocolate-covered dark red cherries, and a delicate hint of wild sage. A long, lingering finish instills a lasting impression of rich, concentrated flavors.
Experience the forces that shape the wine: abundant sunlight, cooling fog & ocean breezes, and well-drained soils. You will discover scents of red fruits and spice on the nose, followed by a palate of black cherry and spice with a smooth finish.
High quality, lively aromas of floral and citrus aromatics, flavors of citrus, peach, with lush mouthfeel, firm acidity. Serve chilled with fresh salads, chicken or seafood.
Exhibits vibrant aromas of ripe peach, honeydew melon and citrus. Medium-bodied with a round mid palate and crisp acidity, this refreshing wine offers flavors of nectarine, melon and a hint of lime zest.
CA- 446 Chardonnay exhibits appealing aromas of ripe pear, pineapple and melon. Medium-bodied with a creamy mid-palate, this delightful wine offers flavors of peach and coconut, with hints of lemon and toasty vanilla spice.
This Pinot Noir offers a modern expression of the classic French style; the smooth, rich mouthfeels framed with gentle tannins and luscious cherry, blackberry and floral notes.
Layered and complex... leaps from the glass with aromas of blackberry cobbler, graham cracker, brown sugar, milk chocolate, coffee and smoke. A palate of blueberry pie, prailine, sweet vanilla custard, caramel and mocha is framed by soft, chewy tannins...
This is a really wonderful bottle of Central Coast Merlot. Filled with bright, fresh and lively red plums, raspberry, currant backed with a touch of vanilla and smoke. The finish is very fresh and pure. We think this is the perfect wine to pair with flat iron steak with blue cheese butter or beef stew.
