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This fine Riesling wine offers an extraordinary premium wine quality. With forward fruit and floral aromas of apples and peaches with just a hint of citrus, the wine's natural acidity gives it a perfect balance that is refreshingly crisp and leaves your mouth watering. Serve chilled. Enjoy by itself, with light salads, poultry, seafood or blue cheese. Learn More

Pale straw yellow color. Well balanced dry wine with vivid green apple aromas and flavors enticed with honey, a touch of spice, and a hint of white flower. Learn More

Riesling grapes were harvested in September and October at the peak of flavor ripeness. Fermentation temperatures were maintained at 55-60 degrees F to preserve Riesling’s fresh and fruity character. We feature the “Riesling Taste Profile” scale on the back label to demonstrate that this Riesling is made in a “medium-dry” style. Learn More

Pale golden straw color. Earthy aromas of leaves and melon rind lead with a crisp, tangy light-to-medium body and a mouthwatering quince, green apple skin, and Meyer lemon finish. Very refreshing and etched flavors and structure. Learn More

This extremely popular introductory wine embodies the elegant and racy style of classic Mosel Riesling. It is refreshing and fruity, with a fine mineral edge that is typical of the region. The grapes used to make Dr. L come exclusively from traditional vineyards with steep slopes and slate soil. Learn More

Try with crustaceans and shellfish; fresh, smoked, grilled or en terrine fish, sushi's, sashimi's; white meats or poultry in cream sauce; sauerkraut; goat cheeses. Learn More

Peach aromas and ripe peach flavors balance ripe acidity, hints of lime, and characteristic mineral notes. This clean, balanced wine pairs beautifully with Asian dishes, spicy foods, sushi, fish, poultry, or pork. Learn More

Though Darting has a history of grape growing dating to 1780, it was not until 1989 that the winery began to sell all of their grapes as wine under their own label. The family also maintains a highly regarded vine nursery, selling their grafted vines throughout Germany.

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Barefoot Riesling hits all the right fruit-filled notes with perfect pitch. A delicate orange blossom aroma bounces off juicy apple and tangy lemon flavors for a slightly sweet finale. Plays well with others. Especially spicy foods, fresh fruit and mild cheeses. What do you enjoy Riesling with? Learn More

Alc. 9.0 % by vol

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This pale yellow Riesling has green reflections. The wine opens slowly to reveal layers of citrus fruits, framed by wet stone and mineral character that adds dimension. On the palate, freshness and elegance dominate this bone-dry wine.

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It goes well with salads, chicken dishes and Asian cuisine, and can of course be enjoyed on its own as an easy drinking summer wine or aperitif. Learn More

This fully ripened Riesling has highly extracted fruit flavors of apricots and peaches coupled with enough acidity to give it a firm and juicy mouthfeel. Serve chilled. Enjoy by itself, with soft or blue cheese, richer foods and Asian dishes. Learn More

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This bright, copper-colored rose has wonderful aromas of ripe apples and lilac with hints of freshly cut hay and a spritz of citrus. The mouthfeel is playful yet refined with ripe fruit flavors buoyed by vibrant acidity and elegant minerality. The wine finishes with great balance, a touch of saline, and natural CO2 mousse. A classic Wolffer Rose, this vintage is the first to be finished in a screwcap closure. Serve just chilled. Enjoy this lively wine poolside or on a picnic blanket. Pair it with elegant hors d'oeuvres, such as smoked salmon, poached lobster, raw shellfish, beef or tuna tartare, and soft cheeses. Or serve it with main-course dishes such as roast turkey, baked ham, and roasted or grilled pork, chicken, or fish. Learn More