Wine Store

This utterly charming red wine comes from the craggy seaside vineyards of western Liguria. The relatively Rossese grape offers a bright palate of fresh red berries picked straight off the bush, with a grip of Mediterranean herbs and refreshing tart finish, this wine was made for summer. Give it a few minutes in the ice box to unlock its full potential. Learn More

The native Mataossu (pronounced mah-tah-OHSS-soo) dominated the vineyards of Varigotti in the 19th century, but its delicate vegetative balance provoked most winegrowers to rip out the vines in favor of less finicky grapes. Today only three producers have wines labeled Mataossu, and the Ruffinos have assured that the other two are actually Lumassina. A chameleon of aromas and flavors, dry yet generous, a refreshing, versatile white that you'll find works well with just about anything. Learn More

Bruna's vineyards were planted in 1970 by Francesca's father, Riccardo Bruna. It is a tiny 7.5 hectare estate consisting of 5-6 vineyard plots, all planted on terraced vineyards carved out of the Ligurian mountainside. This tank aged wine is all elegance, freshness and minerality. Intensely scented with fine floral and citric notes alongside aromatic herbs and Mediterranean scrub. For lovers of saline, seafood-friendly whites.

Learn More

This wine is all elegance, freshness and minerality. Intensely scented with fine floral and citric notes alongside aromatic herbs, almonds and the local Ligurian scrub.

Learn More