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Peach and apricot fruit with a nutty, creamy texture. Dry, rich yet perfectly balanced and fresh. Finishes with beguiling hints of spice and honeysuckle. A great match with seafood but it’s a far more versatile wine and would work well with grilled pork sausage or even roasted lamb chops finished with a sprinkling of fresh rosemary! Learn More



The nose is more lush with deep, black and red fruit and cassis and a delicate scent of sweet flowers reminiscent of carnations. In the mouth it is compact, with a fibrous texture, with a suggestive volume and texture and size. Learn More

WS 92


Black cherry and blackberry flavors are ripe and focused in this expressive red, accented by licorice, mineral and spicy notes, well-integrated tannins. Balanced and elegrant, featuring a lingering finish. Learn More



In 1954, Miguel A. Torres' father, Miguel Torres, was already seeking out the most-prized grapes of the region to create a different wine that would express the authentic character of the land. This led to the birth of the "sangre de Toro," whose name is inspired by Bacchus, Roman god of wine, known in ancient times as "Son of the Bull." Perfect with stews, game, meat, paellas, and the most-traditional mountain cuisine. Serve at 64 degrees F. Learn More



The Terraprima wines come from a vineyard site adjacent to Can Rafols that Carlos purchased in 2004 to prevent it from becoming a quarry for the production of cement. It includes 99 acres of vines many of them well over 50 years old. Learn More

ST 90 V 90


The Terraprima wines come from a vineyard site adjacent to Can Rafols that Carlos purchased in 2004 to prevent it from becoming a quarry for the production of cement. It includes 99 acres of vines many of them well over 50 years old. Learn More

ST 90


This wine is a vivid magenta color with electrifying aromas of ripe cherries and raspberry jam. The palate sings with more gigantic red fruit, fresh-cut flowers and wild herbs. Open a special wine like this when you have prepared a cote de boeuf or chicken cacciatore and a side of fennel gratin. Learn More



This is a dark blackish-purple wine. Black plums and spices on the nose, deep and rich, concentrated black fruit with thick texture and soft tannins. It has grace notes of cloves and cinnamon. Nicely balanced by firm structural acidity on the palate with a sense of a fresh and vibrant finish. Learn More

ST 89 V 89


Brilliant and shiny, dressed in green-yellowish hues. Very delicate and good persistence. Full-bodied palate and soft on entry. Learn More



Peach, lime, and pineapple notes. A mineral and elegant wine. Learn More

WE 83


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Shipping Map

Due to restrictive state laws and regulations, we are prohibited to ship to the following states: Alabama, Illinois, Indiana, Iowa, Kentucky, Maryland, Mississippi, Oklahoma, Pensylvania, Texas, Utah, Virginia, Washington and Wisconsin.

For the states of Louisiana and New Hampshire, we are planning to obtain permits to be able to ship to these states.

This product can not be shipped. In store pickup only.

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December 16, 1997


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