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"R" Rose is a unique, proprietary blend that offers the exotic complexity one might find in a Bandol Rose. The intriguing aroma profile offers notes of citrus blossom, fresh strawberries, and passion fruit. In the mouth, the wine enters with fresh acidity and carries through to a rich, creamy mid palate and zesty finish. Learn More

A blend of 87% Cabernet Sauvignon, 6% Petite Sirah and 7% Cabernet franc, aged 18 months in oak barrels. Dark, almost impenetrable purple with on the nose black currants, black berries, cedar box and spices. Learn More

Colored as translucent dusty red cherry. In the nose, ample cranberry, currant, plum, and cherry cough drop mix with vanilla and cinnamon spice. The same flavor profile is evident in the mouth, picking up some licorice root and Learn More

This robust, old-vine red wine hails form the under-appreciated Ardeche region of the Rhone Valley, located between Hermitage and Chateauneuf-du-Pape Learn More

The Dhron river is a tributary in a side valley located north of Trittenheim and south of Piesport. Gorgeous balance of delicacy and intensity with complex, lingering fruit and mineral flavors Learn More

A stylish and elegant Pinot Noir rather than full-bodied and muscular. Brilliant medium ruby with a fresh, fruity nose, aromatic, supple and luscious with hints of red currants and damsons, velvety tannins and a discreet whiff of oak spice. Pair with light starters, roast partridge, rack of hare, Peking duck, even meaty fish. Learn More

JS 91

Inspired by the great Tempranillo wines of Spain's Ribero del Duero region comes the gorilla black/purple Acha Red! Mesmerizing aromas of black roasted fruits, cassis, sun baked rocks, and hints of soy and caramelized orange. The mouth is huge, full of sweet ripe cherries supported by present, yet soft tannins that ride the long pleasant finish. This tempranillo will continue to deliver the goods for another 10+ years. Learn More

WS 93 RP 91 ST 91

Elviwines produces and commercializes high-quality organic and kosher wines and cavas from different DO's in Spain: Rioja, Ribera de Jucar, La Mancha, Montsant, Priorat, Cava, and Alella; in search of the unique character of each single area. Learn More

Red cherry with a brilliant violet rim. Powerful and clean aroma, red fruit, ripe, floral and fruit marked by the varietal's personality. A sensual mouthfeel of currants, blueberries, pastilles, minerals, with a fleshy tenderness and warming finish. Learn More

The wine is produced from Tavkveri grapes harvested in Okami of Shida Kartli region, and fermented in Qvevri. No filtration or chemical additives were used in production. Small presence of sediment is normal. Learn More

The wine is produced from Shavkapito grapes harvested in Okami village of Shida Kartli region, and fermented in Qvevri. No filtration or chemical additives were used in production. Small presence of sediment is normal. Learn More

Alban Central Coast Viognier is rich, layered, and textured, with peach and tangerine it remains Alban's goal to stay true to the hedonistic heart of Viognier and to the love of purity that is at the core of Alban Vineyards. Learn More

V 92

The Boxler family has Swiss roots that go back to the 1600s, when they immigrated to Alsace. I have no idea whether those roots are connected to their being one of the only Alsatian domaines to cultivate this Swiss variety. Usually blended into their Edelzwicker, here is a chance to experience Chasselas pure, Boxler-style. Learn More

This 2013 year a blend of Pinot Blanc, Riesling, and Gewurztraminer, Boxler’s Edelzwicker is a kaleidoscope of the flavors, aromas, and textures of Alsace—presented, of course, in the inimitable house style. Fresh aromas of white flowers, lemon-lime blossoms and lychee. It has mouthwatering acidity, light to medium bodied with wonderful floral notes in the palate. Learn More

Like Alcyone, this tannat dessert wine instills a calmness with its polished tannins, radiant-yet-amber purple hue, and its honey-like texture. Touched with a bouquet of winter flowers, Madagascan vanilla bean, and wild apple mint indulged with a warmth and the savor of white cacao souffle. As the Alcyone story ends with tranquility, so does the longsome finish of the wine. Learn More

The grapes are fermented primarily in wooden vats using at least 25% whole bunches, and given a 30+ day maceration. The wines are then aged in a mix of used French barriques and demi-muid. The blend of vivid fruit and intense mouthfeel is uncommon in wines from this era. Learn More

From vineyards in the upper Galilee comes this exceptional Rose wine, high in quality, exhibiting complexity in rich flavors and aromas. Learn More

Dark ruby in the glass, this wine has a bouquet of black cherry, jalapeño and celery root that continually invites you back for another sniff. There is a terrific balance between fruit and savory flavors, which include black currant, cherry, white chocolate, mint and jalapeño. Smooth tannins go on and on until they are finally punctuated by a bright cranberry note. Learn More

In the winery, Shalom applies painstaking, spare-no-expense winemaking techniques to coax the very best flavors from the fermentation. The proof is in the bottle: deep color, aromas of cassis, roasted coffee beans and menthol, giant flavors of blackberry and fresh vanilla bean. Learn More

Deep, dark ruby in color, this wine's rich bouquet is full of ripe forest fruit with a hint of chocolate. The fruit flavors continue in your mouth with an accent of ripe fruit, quality tobacco, and excellent vanilla. This complex wine will enhance every meal but is best served with cold meats or veal dishes. Learn More

WE 90

The wine has a deep red color with a shiny black tint. It has aromas of red and blackberries, intertwined with notes of black pepper and spice. The body is full with complex but elegant tannins. The final taste is long and pleasing. Pair with lamb or duck breast dishes, as well as with rich savory hard cheeses. This is an elegant wine which will age well. Learn More

Enter Durif, the apostle of conversation into the kingdom of Shiraz to pioneer reform of the palate. For all that drink this shall hear the message and rejoice. Learn More

ST 91

Justin Lanes winemaking qualifications are, as Justin puts it, via a "Tarantino education - just drank alot and read alot" and as the whirlwnid nehind Alpha Box and DIce he's thrown the rule book out the window. His winemaking is incredubly lo-fi - small batch open pot ferments, gravity feeds and a real hands on approach. Learn More

ST 90 W&S 90

Amidst the haze and confusion of the pursuit, the mind and eye can doubt, only to find the palate has stumbled over treasure. Learn More

ST 91

II is the culmination of the two worlds, the Alpha and the Omega, the Old World and the New World. Jean Hoefliger and Michel Rolland, worked to create a wine that is not only opulent, fruit forward, and generous, but also has the backbone of European acidity and elegance. A reflection of both worlds, II is a wine that is built to be approachable, both in taste and price, and consumed early. Learn More

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