Items 1 to 25 of 32 total

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Deep and brilliant, purple-red color. An exciting nose with aromas of black fruit (blackcurrant, cherry), spices, and vanilla. This great aromatic complexity is found on the palate: the spices and ripe fruit appear with an elegant woodiness and harmonious tannins. The finish has good aromatic length and introduces a touch of liquorice and pepper. Learn More

V 92


The palate exhibits rich flavors of blackberries, mild spicing and tobacco, with tannins which are somewhat prominent. This elegant wine has a long and complex finish. Learn More



The wine color is a deep bordeaux with a tinge of black. Its aroma combines blackberries, ripe cherries, dried plum, and prime tobacco. The taste is full bodied and its pleasant tannins enhance the the abundant fruit flavors. Balanced acidity gives the wine richness and harmony. The wine has a very long finish. Pair with rich meat dishes or full-flavored hard cheeses. An elegant and complex wine which will age and improve for many years. Learn More



A full bodied wine with concentrated aromas of very fripe fruit and strong tannins, offering rich and diverse tastes on the palate. Pair with brie cheese or rich dark chocolate. This wine will age well. Learn More



Alma de Casa—The soul of the house. This wine has a deep-cherry color and intense aromas of ripe fruit which are typical of the monastrell grapes. Perfectly well balanced and smooth, fruity, and with a long finish. Learn More



The stone shelter "Cuco" is frequently found among the vineyards of Casa de la Ermita's region. In the winter they provide warmth and protection, in the summer coolness and shade. In winter the vines need the cold to allow them to rest; in the summer warmth and sunshine are needed to ripen the grapes. Full-bodied, fruity wine with jammy flavors. Learn More



The aromas are perfumed, peppery, spicy, smoky, and exhibit ripe red-fruit notes. As always the palate texture of this style of wine is supple, smooth on the entry but with enough grip to end dry and refreshing. In the mouth the texture and fineness of fruit tannin and drinkability of the wine is immediately evident. This wine can be enjoyed now or with careful cellaring over the next couple of years. Learn More



Fragrant violet with a burst of red berryfruits lingering softly on a velvety texture. Grenache Shiraz Mourvèdre is a beautiful combination of these three majestic grape varieties perfected in a true Barossa Valley style. Made with Grenache 45%, Shiraz 41%, Mourvedre 14%. Learn More

JH 90


Shiny cherry red with violet notes and a robe of medium intensity. Intense, fruity aroma of mature red fruits (blueberries, raspberry). A silky mouth with good structure and balance. Learn More



Deep purple/black color. Explosive aromas of ripe currant, red berries, and smoked notes. Rich, powerful, and voluminous on the attack. A huge mouthful of creme-de-cassis concentration. Silken and juicy in the mid-palate with excellent length and persistence. Fine, ripe tannins, at once supple and structurally present. Pair with rice dishes with meat, stewed meat, stewed vegetable, mushroom, poultry, sauces fish, smoked seafood, blue and cured cheese, red meat, roast, or baked meat. Learn More

JS 86


Bruma del Estrecho Paraje Las Chozas Vinas Viejas is a fresh, complex and mineral wine. With a lot of fruit and balsamic hints. An extremely versatile wine. Learn More



This is a dark blackish-purple wine. Black plums and spices on the nose, deep and rich, concentrated black fruit with thick texture and soft tannins. It has grace notes of cloves and cinnamon. Nicely balanced by firm structural acidity on the palate with a sense of a fresh and vibrant finish. Learn More

RP 90 ST 90


The Monastrell from Casa Castillo is made from younger vines sourced mainly from La Valle. Aged for 6 months in a combination of neutral 500 liter French oak barrels, foudres and concrete, the wine is fresh, vibrant and shows a much more northern european temperament than one usually finds this far south. To capture this quality, be certain to serve this wine a cellar temperature. Learn More

V 90 WE 84


All red grapes are harvested by hand, de-stemmed, and gravity fed into cuve, harvest usually begins around September 10th and ends at the beginning of October, vinification lasts approximately 45 days, fermentation, maceration, and pressing of the skins, aging of the wines can last up to 18 months. Learn More



Offers a hint of eucalyptus on the nose, distinct chocolate characteristics, luscious deep plum, and concentrated cherry. This scrumptious and unusually delightful wine has a substantial mouthfeel followed by soft tannins. A perfect complement to grilled lamb, wild mushroom, ragout, duck confit, peppercorn-crusted beef tenderloin, herb-roasted meats, grilled pork tenderloin, or the Truffled Mac & Goat Cheese recipe found inside the wine's back label. Learn More



A big wine that seems light as a feather? A luscious mouthful and after the feathery part, a tannin kicks in. This red Rhone has wild strawberry in its pretty fruit bouquet and dried thyme as the aftertaste subsides. Accompanies red meat, game, or cheese. Serve at about 62 degrees F. Learn More



The Cotes du Rhone comes from a 20-acre vineyard adjacent to the Chateaneuf-du-Pape vineyards belonging to Domaine de la Janasse. This wine is concentrated with aromas reminiscent of the herbs of Provence. Featuring a beautiful structure, this Cotes-du-Rhone develops notes of fresh fruit (crushed strawberry, blackberry) on crisp, supported by a hint of liquorice. Moderately tannic, this wine retains its gluttony on grilled meat or fresh tomatoes pie. Drink within the next five years. Learn More



The perfume has a dusty stoniness mingled with delicious mourvedre fruit. The wine has an elegance and a neat bitter touch in the aftertaste. Aged in oak foudres for 18 months and has an aging potential of 30 years. Learn More

WS 90


Vivid ruby-red. Aromas of black raspberry, garrigue and smoky minerals, with a subtle floral nuance in the background. On the palate, gently sweet red and dark berry flavors deepen and become spicier with air. Fine-grained tannins give grip to the long, smoke-tinged finish, with the berry note repeating. Learn More



The Châteauneuf-du-Pape has a ruby red color with purple hues. The nose offers notes of red and black fruits, spices and leather. The palate mirrors the nose with hints of black fruit, blueberry and blackberry, operating on pepper. Long finish. Learn More



Charming & highly fruit-filled nose, with aromas of blackcurrants. Lush in the mouth, rounded tanins, well mellowed & velvelty. A finish with a slight minerality giving upstanding and length while heightening the awareness of the fruit. Learn More



Ripe plum and strawberry aromas. Structured with rounded tannins and balanced with pleasant tartness. This wine is perfect with Mediterranean cuisine, poultry, or meat. Learn More



The 2010 Baby Bush is near perfection of expression of this variety. The aromas display classic Mourvedre richness, ripeness and rusticity. The dark, brambly, blueberry aromas are matched with the sage, earth and undergrowth. These aromas carry right through the palate which delivers a rich, velvety mouthfeel, backed by very soft and fully ripe tannins. The structure, balance and youthful poise of 2010 Baby Bush Mourvedre ensures the wine is extremely enjoyable now. It will also reward with time in the cellar. Learn More

RP 90 W&S 93


The wine was matured in 100% new French barriques for 15 months providing structure, while complimenting the grape tannin and the terroir-based flavor profile of black, glazed cherries, dark chocolate, mocha and coffee that manifests itself each year in this single vineyard wine. Learn More

JH 94 ST 92 W&S 88


This wine has wild red berry aromas mingle with warm and baked spiced red fruits. Amazing concentration, chunky tannins and real character. An honest and rugged wine combining rich fruit with an attractively rustic edge. Learn More



Items 1 to 25 of 32 total

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