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This Presidential aged tawny port is matured in wood for 20 years and presented in a handsome ship's decanter. It is a superb example of this glorious wine. Elegant and complex with intense, nutty flavor married with butterscotch and oak. A wine of exceptional character with a nicely sweet finish. Learn More

100% Tempranillo aged 4 months in barrel and 4 months in bottle. The label honors Herminia Casas Madorrán, the wife of an early proprietor and the namesake of the winery.

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The wine displays complex, red berry aromas with smoky vanilla notes. On the palate, there's round, warm, and juicy spiced-red-cherry fruit with a velvety character, and ripe tannins are apparent as a firm but pliant structure. The wine's suave tannins and acidity will help the wine mature very well in bottle. Enjoy best between 64–68 degrees F. Learn More

Brilliant red cherry with violet hues. Elegant aging aromas with hints of fruit. Serve with cold starters, pasta, or poultry. Perfect as a wine by glass. Learn More

The name Six Grapes refers to the symbol Graham's has always used to classify wines made at the harvest on a scale of one to six. Six Grapes denotes the lots which could potentially end up as components of Symington's great Graham's Vintage Ports—wines with vintage-port potential. With a youthful, fruit-forward style, Six Grapes is a perfect wine to accompany dark chocolate or blue cheese, or simply to relax with at the end of the day. Learn More

This rich, old tawny port owes its intense and complex nose to many years of aging in oak casks. With an intense amber-tawny color, the wine has rich, seductive aromas of mature fruit, sweet, elegant apricot flavors, and delicate wood notes. Full bodied and highly concentrated, this port makes a delicious dessert wine and is the perfect finish to any meal. Learn More

Bright ruby in color. Rich aromatic intensity with a nice balance of red fruit, licorice, spices, and smoked hints in the background. Elegant and rounded on the palate, with a long aftertaste full of floral and ripe fruit notes. Learn More

Intense Tempranillo character is apparent in a concentrated, deeply colored red wine. Saturated red fruit grips the palate, leaving a long and sweet finish that promises excellent development in the bottle. Learn More

This LAN Reserva has aged for twelve months in a combined American- and French-oak cask followed by two years in bottle. Aromas of red fruits, blended with the notes of vanilla and spice from the oak. Recommended to match stews, spiced dishes, legumes, or cured cheeses. Learn More

A bright ruby-colored, sweet wine with aromas and flavors of sweet cherries, cassis, black plums, and red-fruit jam. A full body and supple tannins round out the wine on the palate. Now ready to drink it can be enjoyed on its own or as an accompaniment to fine cheeses or desserts. Learn More

This wine's original red color gives way to amber tones, its flavor is enriched by a combination of nuts, dried fruits and the aromas of red fruits - cherries, plums, blackberries and raspberries - and a semi-oxidizing harmonious bouquet is formed. Learn More

This rich, old tawny port owes its intense and complex nose to many years of aging in oak casks. With an intense amber-tawny color, the wine has opulent, voluptuous, spicy, jammy, and nutty aromas with orange blossom notes and a fine oak influence coming from the long aging in cask. The full palate is very rich with concentrated flavor and a long, mellow finish This port makes a delicious dessert wine and is the perfect finish to any meal. It is ready for drinking now. Learn More

Fonseca Ten Year Old Tawny Port is russet in color with brilliant crimson highlights and a fragrant, ripe-fruit bouquet. Its smooth, silky texture and subtle oak nuances are balanced by a fresh acidity and tannic "grip" that culminate in a long, elegant, plummy finish. Tawny Ports of age will not improve once bottled; they should be served at room temperature or barely cool at the end of a meal with nuts or not overly-sweet desserts. Learn More

Clear deep ruby-purple color. Clean and distinguished aromas of black cherries and blueberry jam. These berry jam flavors attack the palate with juiciness getting smoothed out with light vanilla and delicate milk chocolate and roasted java bean. On the palate the wine is dry, full-bodied with firm but ripe velvety tannins and a long finish.

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Aged a minimum of 6 months in old French or American oak, our traditional wine seeks to bring back the tastes of past years in a fresh and frisky sip of wine. A wine for everyday and for everyone.

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