Search results for: 'grand goose 1930'

The palate starts of velvety, building up to flavors of dark berry and shaved chocolate. Tannins begin off delicate, clutching their delicateness and fine surface even as they become increasingly articulated. This is a wine that fills and coats the mouth, driving into a very long completion set apart by kinds of espresso beans and dark cocoa. Learn More

Intense straw colored with greenish glints. The nose presents lemon, pineapple, peach and apricot notes with floral hints. On the palate, it is fresh, full-bodied, with mineral notes and a persistent finish.

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The distinctive portrait on the front label depicts Christoph Willibald Gluck, who was a German opera composer that returned to opera its theatrical content, lost in the Baroque and the theater director at the Court of Vienna.

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Beautifully integrated tropical flavors such as pineapple, mango, and papaya with citrus notes that explode in your mouth. These flavors delicately intertwine with aromas of vanilla and honey to create depth and balance throughout. A hint of toasted oak rounds out the long, lingering finish. Learn More

Blend of 85% Cabernet Sauvignon, 6% Cabernet Franc, 4% Petit Verdot, 4% Malbec and 1% Merlot. Aromas of lush, bright black cherry, blackberry and cassis draw you in. Round, rich, seamless tannins provide a robust backbone and supple mid-palate. Notes of cedar, vanilla and a hint of mocha linger on the finish. Learn More

Dark Horse Sauvignon Blanc showcases flavors of lively pink grapefruit layered with fresh tropical fruits and bright citrus with a crisp, vibrant finish. Vinted and bottled by Dark Horse Wines, a brand of E. & J. Gallo Winery.

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From the Landguedoc region of France this beauty is a blend of 60% Malbec, 30% Syrah, 10% Cabernet Franc. The wine is bottled unfiltered and aged in foudre and barrel for 2 years. This gem in a bottle is intense and powerful. Sit back and endulge yourself. Learn More

From the selection of younger vines this Finca Resalso was born with a strong cherry-red color and violet tones indicative of its youth. As we approach the glass its fragrance and intensity fills the senses. The youngest example of the tinto fino variety, this wine expresses itself with marked primary aromas, mulberry, licorice, and black forest fruits. Learn More

Willm Riesling Réserve is a refined Alsace white wine known for its crisp acidity and vibrant citrus aromas. With notes of green apple, lemon zest, and subtle minerality, it offers a refreshing and well-balanced finish.

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Fontana Candida Pinot Grigio is made exclusively from pinot grigio grapes grown in the rolling hills of Northeast Italy. Its dry, crisp, and fruity taste makes it an excellent companion to poultry, seafood, and light entrees. This well-balanced wine exhibits lime-fruit flavors. Serve slightly chilled (55 degrees F). Learn More

Deep ruby in color, this wine expresses aromas of freshly picked black currants, ripe black cherries, and blackberries, with subtle notes of violets, mocha, and dried spices.

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The 5.6-acre Domaine Jacques Prieur parcel of 1er Cru Champ-Pimont sits on the slope overlooking the town of Beaune just west of the village. The vineyard faces due east and produces both red and white wines of superior quality.

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50% Marsanne, 25% Clairette, 25% Ugni blanc. Light yellow color, bright and clear with light green highlights. Delicate nose with notes of Provencal herbs, anise, white peach, and white acacia. On the palate, there is fleshiness and a fresh, peach-like acidity.

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Not a sweet wine as many people expect it to be, but a dry, crisp and grapey Muscat, full of aromas. This wine is partly composed of 2 young estate plots, including one on the Schoenenbourg planted with Muscat d'Alsace.

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Straw yellow with golden hues. Very bright and clear. On the nose you are surprised by the fennel-honey combination with hints of green apple, pineapple and citrus fruits. A pleasant, tasty attack.

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