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Items 1-15 of 21
Aromas of raspberries, cassis, roasted coffee beans and mint. A full-bodied, balanced and generous wine. Binyamina Reserve Cabernet Sauvignon expresses the best of Upper Galilee's terroir, verifying the claim of world-renowned wine writers Hugh Johnson and Jancis Robinson that Galil is "the region with the most obvious potential" in Israel.
Full bodied red wine. Deep ruby red in colour, on the nose, aromas of plum and blackberry with notes of spices. Medium tannins. Low acidity. Rich and intense red wine in style.
Gilgal Cabernet Sauvignon presents ripe raspberry, cherry and plum fruit notes layered with hints of herb, spice and French oak. This is a wonderfully flavorful Cabernet with nice body and a lingering finish. Try pairing the wine with a peppered ribeye steak, grilled lamb chops, or a steaming plate of osso buco.
The Dalton Winery is set in the beautiful green, mountainous country of the Upper Galilee, five kilometres from the Lebanese border, overlooking the Hermon Mountain.
The Hoshen stones are gems that were set in the breatplate of the high priest during the time of the Second Temple. Just as these gems were meticulously chosen, so have we chosen the unique and quality wine grapes that go into creating these exciting wines that reflect our aspiration. After 16 months of maturing & aging the unique blend was created.
This top quality wine is a blend of 65% Cabernet Sauvignon, 30% Merlot, and 5% Petit Verdot.
This wine is produced from exquisitely balanced grapes grown in Segal's Dishon Vineyard. The vineyard, in the Kadesh Valley in the northern Galilee, is planted on well-drained, dark soil at a height of 430 meters above sea level. Select blocks of the vineyard are densely planted, and strict vineyard management limits the yield, thus intensifying the grapes' natural sugar, acid, and color. Rich tannins enhance the fruit's quality.