Marani Tsinandali 2019
Tsinandali is a blend of rkatsitelli and mtsvane grapes. On the palate it is crisp and fresh with hints of banana and tropical salads. Its subtly creamy and complex taste is from partial aging in French Oak. Matches with grilled salmon, seafood, or vegetable dishes. Serve at 47–54 degrees F.
80% Rkatsiteli, 20% Mtsvane. In the middle of Alazani Valley, lies Kakheti's largest and most important city, Telavi. Just outside the city is where Telavi Wine Cellar was founded in 1915. For nearly a century, Telavi has blended innovation with a sense of history, keeping faithful to the noble traditions of Kakhetian winemaking, while adapting to modern methods to produce wines that would please the most refined and discerning global palate. The wines of Telavi Wine Cellar embody the personality and diversity of Georgian viticulture and highlight the determination to present the best of the diverse local grape varieties and distinguished terroir. "To taste our wines is to discover the secrets of Georgian winemaking transmitted through the ages from father to son."