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Items 1051-1065 of 1644
Russian Standard Gold is inspired from a treasured Siberian recipe made popular by Peter the Great. This expertly crafted vodka is incredibly rich with notes of ginseng (Siberian Golden Root) and vanilla, perfect for an old-fashioned vodka.
The velvet touch. Smooth, soft and luxurious-this premium sipping whisky is celebrated for its silky taste and mellow character. Aged for eight years in the finest hand selected oak barrels.
Sweet and creamy with notes of tropical and dried fruit, caramel and aged oak. A warm and long-lasting finish with chocolate, fruit, and spice. Wild Turkey Master’s Keep Voyage is aged for 10 years and pot still rum cask finished.
JAJA Añejo is a small-batch, aged tequila that is crafted of 100% Agave Azul. Aged for two years in American Oak barrels, JAJA Añejo Tequila is full-bodied, complex, and incredibly smooth with notes of vanilla, almond, honey, and oak.
Intense violet robe. Aromas of plums and ripe blackberry. Each sip delivers a mouthful of ripe berries, leather and black pepper with subtle hints of oregano, dried herbs, and a touch of vanilla; all leading to a dry, supple finish.
Yarden Chardonnay was produced entirely from Chardonnay grapes grown in the Golan Heights. The cool climate, rocky volcanic soil, and high altitude are ideal conditions for growing classic wine grape varieties.
Blends aged thirty, fifty, sixty years and more, the Prestige collection embodies the emotion of times past.
The James B. Beam Distilling Co. introduces its newest brand, Hardin’s Creek. An ever-evolving series of releases that features some of our rarest and most unique whiskies, Hardin’s Creek will chart the rich experience and distilling knowledge of the James B. Beam Distilling Co. Hardin’s Creek is the birthplace of the Beam Family’s distilling legacy.
This rich and complex wine, with beautiful aromas of dried fruit and toast is distinguished by an impressively long finish. The Dom Perignon is highly sought after by fans knowing its extraordinary ageing potential.
This full-bodied Georgian orange wine reveals multidimensional aromas of ripe apricots, honey, orange peel, walnuts, almonds and exotic spices. Fresh and well-structured on the palate, it was born to be aged.