JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
Items 211-225 of 5110
Gunpowder Irish Gin is an oriental-inspired spirit from The Shed Distillery in Co Leitrim that's setting the world alight. Taking its name from one of the signature botanicals, slowly dried Gunpowder tea, the recipe also includes lime, lemon and grapefruit.
From 100% Orange Muscat with an aroma reminiscent of Orange Blossom and Apricot, and a lingering refreshing aftertaste, Essensia is used as a dessert accompaniment or a dessert in itself.
Dazzling straw-gold in color, the wine serves up superrich aromas of ripe pineapple, vanilla bean, raw coconut, and honeyed lemon. The entry is supremely lush with complex flavors of roasted fig, apricot, green apple, and orchard fruit.
Launched in 2023, Daniel Weller is an experimental line exploring the impact of different strains of wheat on its storied bourbons, inspired by and named after the trailblazer of the Weller family.
Victoire Lafayette is a crisp, Brut Blanc de Blancs with golden wheat color tints and clear fine bubbles. Fresh and fruity with honey hints and white peach and apricot aromas. Crisp, well-balanced and very food friendly. Ideal for festive occasions and with seafood (oysters, shrimp cocktail) or on its own for an aperitif.
This sparkling wine is bright straw in color with fresh, light green reflections. On the nose, ripe meyer lemon, pears, stone fruit, as well as hints of freshly baked sourdough bread. Light to medium- bodied, off dry, with an almost creamy texture.
The 2013 Cabernet Sauvignon opens, inky and brooding in the glass, with rich dark fruits and crème de cassis followed by whispers of crushed violets and baking spices. Devastatingly handsome blackberry and boysenberry flavors are complemented by dustings of mocha.
Intrigu is only aged in stainless steel for 6 months, followed by 3 months in bottle, which allows for a transparent presentation of the grape. On the nose there are aromas of balsamic, clove, violets, and black pepper.
From Paso Robles the heart of California’s Central Coast, Paso Robles which see a longer growing season than Napa characterized by hot, sunny days and cool, clear nights. We sourced the fruit from two vineyards at either end of the AVA with strikingly different growing conditions.
