Search results for: '18 yeni soft'

Louis Jadot Macon-Villages shows bright white flower, apple and citrus aromas and bracing, fresh, clean fruit on the palate, with mineral notes. This is a classic expression of Chardonnay from this appellation.

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Color: Straw yellow.
Bouquet: Complex bouquet with notes of ripe fruit and white flowers.
Flavour: Soft, round, fresh and juicy.

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An estate which became known at this time as Merme-Morizot. Amedee, a gentleman-farmer, as much at ease in the vineyard, in the winery and in the cellars, as he was in fashionable salons, then set about structuring and enlarging the vineyard. Christophe Perrot-Minot currently manages the estate, since 1993. Learn More

All red grapes are harvested by hand, de-stemmed, and gravity fed into cuve, harvest usually begins around September 10th and ends at the beginning of October, vinification lasts approximately 45 days, fermentation, maceration, and pressing of the skins, aging of the wines can last up to 18 months. Learn More

Manoir de la Bellonnière Les Battereaux Chinon is an elegant and expressive red wine from France’s Loire Valley. Made from 100% Cabernet Franc, it features bright red berry flavors, subtle spice, and a smooth, well-structured finish.

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Domaine Lucien Boillot Volnay 2010 is an elegant Burgundy wine that showcases the finesse and charm of the Volnay appellation. This Pinot Noir offers delicate aromas of red berries, violets, and a touch of earthiness, leading to a silky palate with well-integrated tannins and a refined finish.

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Domaine Alain Burguet is a renowned winery located in the Burgundy region of France, known for producing exceptional Pinot Noir wines. One of their most celebrated creations is the Chambertin Clos de Beze 2009, a premier cru red wine that embodies the essence of Burgundian winemaking.

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Nose: Strawberries, raspberries and white flowers.
Palate: Soft, light and aromatic semi dry structure.
Food Matching: White meat, pasta, pizza, deli and salads.

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Made with 100% Chardonnay. The Chablis AOC is packed with flavors of ripe pear, honey, citrus, and minerals, and has a long, refreshing finish. Enjoyable young, it is the ideal introduction to the Grossot's house style. Pair with oysters or sole meuniere. Learn More

A blend of Grenache (90%) and Mourvèdre (10%) fermented and matured entirely in stainless steel, this perfumed, blossomy red shines a spotlight on lustrous boysenberry and raspberry flavors.

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Matured in concrete vats, this wine exhibits a brilliant red color with violet glints. An aroma of blackcurrant and raspberries, the mouth is rounded with a soft fruity finish without excess tannins.

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Le Vieux Clocher Chablis 2023 is a crisp and elegant white wine hailing from the renowned Chablis region in Burgundy, France. This vintage offers vibrant notes of green apple, citrus, and subtle minerality, characteristic of its terroir.

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Classic Chardonnay for those who desire rich, vibrant fruit flavors but not necessarily creamy butteriness. Markovic Estates Chardonnay Semi-Dry gives you a tropical pineapple, mango, apricot and sweet citrus cascade through your mouth, soft and smooth but with a zingy finish.

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You will enjoy its fresh and delightful youth, but if you wish, you may age it for additional complexity and depth. It may be served chilled as an aperitif, or with fish, poultry, cheese, or foie gras. Learn More

This wine is made from 37% Vermentinu, 20% Rossala Bianca, 19% Biancu Gentile, 14% Genovese, and 10% Brustiano. We've had Vermentinu, or at least Vermentino, but not any of the other grapes. This is a dense and rich white. Floral and fleshy with a mineral-driven acidity and a viscous, oily texture. A heavy-weight that's perfect for winter and a finish that might last until spring. Learn More