JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
Items 31-40 of 40
Dignitary Cabernet Sauvignon is crafted from grapes grown at the base of Chalk Hill, where a slightly warmer climate and rich volcanic soils create ideal conditions for the clone. The wine is aged unfiltered for 18 months in French oak barrels. On the palate, luscious aromas of dark fruit leading to elegant layers of blackberry, black cherry and hints of spice and warm saddle leather on the nose, with a lasting and well balanced finish.
The Psagot Prat is a red port wine made from grapes grown in the Judean Hills. The color is a dark purple, with floral notes of dark fruit, chocolate, and rose pedals. The wine is aged for 16 months in French oak barrels, which adds nice vanilla oak flavors to the complex fruit flavors. Tasting notes include blackberry, plum, cranberry, coffee, and chocolate. The oak also smooths over the mouth feel and leaves the wine supple with velvety tannins.
This wine is a truly exquisite example of combining the finest winemaking skills with beautifully grown and hand-selected clusters of Cabernet Sauvignon from the Double Creek Vineyard of Chalk Hill Sonoma. Raised in chalky and fast draining white volcanic soil, the vines are sheltered from cool fog by warm and moderating breezes.
Our Single Vineyard collection is inspired by the Herzog family's ongoing commitment to sourcing and prospecting new vineyards. The Dry Creek Valley appellation features ancient hills with rocky soil that drains exceptionally well helping to stress the vines late in the growing season, and concentrate the flavors of Cabernet Sauvignon. This single vineyard wine displays a rich velvet ruby color, with aromas of blackberry, cinnamon and spice. Bold flavors of black raspberry appear in the finish, with silky notes of vanilla.