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Made from 80% Sangiovese grapes blended with a dash of 20% Cabernet Sauvignon grown on on dry-farmed, hillside vineyards in central Tuscany. Learn More

A red wine of controlled appellation of origin and quality produced from a homonymous, autochthonous grapevine variety that have been grown for centuries in the Skadar Lake Valley. Learn More

Bright intense violet red. Elegant and complex nose with notes of blackberry and plum jam. Wood notes are very subtle and mixed with the fruity flavor. Fresh palate due to its natural acidity. Fruity with sweet and rounded tannins. Balanced and intense with a clear varietal character. Learn More

The flavors are in the dark fruit range. Full tannin and rich, supple mouth are very lush. Big and bold with lots of smoky, toasty oak. Long and lingering finish. Learn More

This fruit wine made with pomegranate is easy-drinking and tasty even for those who don't like normal wine will enjoy it.

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Made of 70% Montepulciano and 30% Sangiovese. The aging of the wine is carried out in large barrels for 18 months before being bottled and put on the market.

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2019 Apothic Merlot reveals depths of black cherry, boysenberry and wild blueberries with subtle hints of vanilla and coconut. To add dimension to the wine, we added a touch of a unique grape called Teroldego, which marries well with the Merlot to create plush tannins and a long, lasting finish.

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The wine is elegant and medium bodied, with lush layers of red cherry and raspberry, complemented by complex spice notes, leading to a velvety, smooth finish. Served with juicy, grilled steak.

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This wine perceived sweetness on the palate, with refreshing with aromas of fresh-cut strawberry and cotton candy. A crisp texture bright color and distinctive fresh taste.

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Chateau Cabredon is a small family-owned winery located in the Bordeaux region. Only 1,300 cases produced per year. Experience artisanal wine at its best. Aged 12 months in French Oak barrels.
Ideal with meats or cheese. This wine is great for any occasion.

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An outstanding varietal from Northern Italy, Santa Marina Merlot is a complex wine with a slightly herbaceous nose and nuances of currant and cherries. A perfect accompaniment to food, it will enhance game, roasts, or grilled meats. Learn More

Rich and garnet red in color, Santa Marina Cabernet delle Venezie is elegant in style and represents the best of Northern Italy's varietal reds. Its fine nose reflects an extraordinary combination of finesse and rich flavor. It is an ideal accompaniment to dishes made with meat, pasta, or cheese. Learn More

While we like to hear from consumers, (both opinions and questions) we avoid retail (not enough time) and even avoid wholesale sales (direct to stores), as we are bad at collections. Instead, we sell our wines to distributors in 43 states as of last count and if yours is not one of them then a little pull from your end, a little push from our end and we can get you the most organic and varietally correct wines available in the world. Learn More

From this well known Muscadet estate, this alternative cheery red is an assemblage of 10% cabernet franc, 45% grolleau noir and 45% gamay. The gamay brings fresh fruit aromas to the nose, the cabernet franc brings spice and structure and the grolleau provides a peppery finish. Learn More

Las Rocas wines hail from the steep, rocky vineyards of Calatayud, Spain. The Granacha offers a taste as uniquely intriguing as its origin with exotic dark cherry and blackberry flavors. This wine is well structured with round tannins and subtle hints of oak. Learn More