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Items 16-30 of 40
The color on the Colombaio di Cencio Futuro is a very intense ruby red, the nose is captivating and spicy, with hints of toasted wood. On the palate it is ripe, with notes of black pepper, dried berries, while the finish is well balanced, full-bodied and long.
Produced from vines located on a specific geological vein where the gravelly soil is fine and sandy, the plot-by-plot selection unique to Aurore de Dauzac lets the Cabernet Sauvignon grapes express themselves, providing a crisp, fruity and intense wine.
Extraordinary dark cherry red color, intense violet, Mediterranean thyme and cassis aromas joined by notes of cocoa and spice. Full and intense on the palate, with ripe, velvety and elegant tannins. Flavorful and full bodied, with a characteristic, terror-imparted hint of graphite minerality.
This wine is from the riddle ranch above occidental a cool coastal village strongly influenced by the pacific ocean. Reduced on the nose it offers brightly woven raspberry and strawberry flavors rounded by sizable firm tannins and a midpalate girth that finds relief in rose petal and zesty allspice notes on the finish.
A blend of Grenache (90%) and Mourvèdre (10%) fermented and matured entirely in stainless steel, this perfumed, blossomy red shines a spotlight on lustrous boysenberry and raspberry flavors.
Very expressive nose of morello cherry and brown tobacco, with sweet notes of licorice candy and peony. A complex palate, expressing violet and fresh blackcurrant, finishing with hints of thyme and a touch of bitter orange zest that gives the finish a gourmet taste. It is a sensual and charming, yet restrained Saint-Estephe. Silky, smooth tannins give this Pez 2018 a precise and refined length.