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This Pinot Noir offers a modern expression of the classic French style; the smooth, rich mouthfeels framed with gentle tannins and luscious cherry, blackberry and floral notes.
Crafted in 6 ton fermentors, the cap management was primarily pump and pour overs combined with a few rack and returns. Spontaneously fermented by indigenous yeast, each fermentor reached temperatures between 87-90 degrees F. About 25% whole cluster and 20% extended maceration, the wine yields approachable and classic Willamette characteristics with structured, smooth tannins.
The 2020 Cloudline Pinot Noir has bright, fresh character, lovely mouth feel, and the unmistakable elegance that Cloudine loves in Pinot Noir
Brilliant crimson in color, Raeburn Russian River Valley Pinot Noir leads with pleasing aromas of baking spice and vanilla. The palate is marked with stunning fruit flavors of lush wild blueberry, raspberry and blackberry with undertones of roasted hazelnut. The finish is graceful and sophisticated.