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Items 61-75 of 94
13% Alc./Vol.
Villa Caterina Cabernet Sauvignon is a rich, full-bodied red wine produced in the Veneto region of northern Italy. The wine is named after Villa Caterina, a historic estate known for its beautiful vineyards and traditional winemaking techniques.
Pale ruby red in color with varied notes of red cherry, violet and spice. Fresh and lively on the palate with a persistent aftertaste.
Intense and bold with an aroma of cedar, ripe cherry and sweet violet. Complex flavors, full body and an old-world finish.
This luscious, semi-sweet red wine is a delightful balance of fruity and earthy notes. The nose reveals aromas of ripe black chery, raspberry, and plum. The sweetness is well-integrated, 2 with a lingering and satisfying finish that's enjoyed perfect on its own or paired with dishes featuring sweet sauces or glazes, barbecue or wit desserts like tiramisù, or crème brûtlée.
A 5th generation winemaker, but the first in his family to produce his own wine, Salvatore Marino strives to maintain the equilibrium of biodiversity in the vineyard, working entirely by hand, with green manure as the only additive in the vineyard. Although he owns 5.5 hectares of total land, he only has 1.5 hectares under vine—a way of attempting to maintain biodiversity.
Deep red. Aroma characterized by dark and red berries, plum, cool herbs. Fresh and fruity taste with a good concentration of red berries.
