Spirits

Deep, golden copper. Aromas of orchard fruits (crystallized plums and apples), roasted notes (mocha coffee, toasted almonds, vetiver), and rich spice (cinnamon, orange tree flower, honey, and beeswax). The palate has a well-rounded mellowness and a sustained finish of fruit and spice notes. The preponderance of Borderies eaux-de-vie gives Martell Cordon Bleu an elegant, mellow, and complex character. Ideal for special occasions. Best enjoyed neat or with a splash of water. Learn More

Its fine bouquet and lingering aftertaste are the results of a very-special distillation on fine lees. The short period it spends in new oak barrels from the Limousin forest gives Frapin VS its unique color, its roundness, and brings an extra touch of vanilla. Straw-yellow color. Slight vanilla notes with great aromatic richness. The palate has roundness and finesse. It is presented in a carafe, a reproduction of a sixteenth century bottle of extra-clear glass. Learn More

On the nose, pleasant floral notes and a beautiful aromatic complexity punctuated with subtle woody touches. An overall elegance typical of aged Cognacs from Grande Champagne. After its delicate aromas its power in the mouth comes as a surprise. VIP XO offers a palate of flavors, revealing in turn chocolate notes, dried fruit, candied fruit, and gingerbread. Learn More

Ciroc Mango Vodka is a rich tasting spirit made with vodka distilled five times from French grapes, finished in tailor-made copper pot still in Southern France. The vodka is masterfully infused with a distinctive blend of mango and other natural flavors, resulting in a taste experience that is lusciously different and elegantly smooth. Learn More

Pierre Ferrand Reserve is an average of 20 years old. A deep golden yellow, this mature spirit displays concentrated aromas of vanilla, maple, dried roses, and apricot. The rich, full-bodied palate introduces candied tangerine, walnut, cinnamon, and anise. Learn More

The remarkable quality of Meukow VSOP Superior was awarded several times in the most prestigious competitions and tastings around the world. Learn More

Long aging process in seasoned casks produces the noteworthy mineral character and a harmonious, smooth and coherent array of aromas. Learn More

Remy Martin XO is a masterful blend of over 400 eaux-de-vie from the two finest-quality vineyards of Cognac and aged up to 30 years in French oak casks. Learn More

Deau Cognac Black, a Cognac with caracter and passion! Aromatic and soft, intense and seductive, are the key words of Deau Cognac. The name BLACK refers to the color of the glass used by the professional tasters during blind tasting sessions.

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H by HINE is a blend of more than 15 Petite Champagne cognacs, the youngest is aged 4 years. It is HINE's most floral cognac. Jasmine, iris, hint of vanilla, carnation ; a very vivacious nose and a delicate velvety palate Learn More

Single estate XO Cognac from Frapin, one of the most well respected Cognac houses in the Grande Champagne region. Floral and fruit filled with a rich, long finish, the XO is well balanced and absolutely delicious. Learn More

Marquis de Brim VSOP Kosher Cognac is a premium French brandy that stands out for its exceptional quality and adherence to kosher standards. Crafted with expertise, this VSOP (Very Superior Old Pale) Cognac offers a rich and smooth tasting experience, characterized by a well-balanced blend of aged eaux-de-vie. With its kosher certification, Marquis de Brim VSOP caters to consumers seeking both sophistication and adherence to dietary preferences.

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This Cognac XO (Extra Old) shows an authentic personality, after many years of ageing in oak barrels in the heart of our centenary family cellars which keep our oldest and most precious Cognac. Steeped in our traditions, PASQUINET XO was created specially for the passionate delight.

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DEAU BLACK is a blend of Grande Champagne and Petite Champagne cognacs.It is first aged in new casks and then matured in older casks less generous in tannins.The name BLACK refers to the color of the glass used by the professional tasters during blind tasting sessions.

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