Spirits

Chacha is a traditional Georgian strong spirit made by distilling the skins, pulp, seeds and stems of indigenous grapes using unique technology The original recipe was passed down through generations. This Chacha is infused with locally sourced honey giving it light amber color, gentle floral aroma and harmonious tasting experience.

Handcrafted in small batches in Jalisco, Mexico. Aged in a blend of French and American oak barrels to create an Anejo of great complexity with dark amber color, aroma of caramel and almond, a flavors of roasted vanilla bean and very long and smooth finish.

Basil Hayden Toast consists of an entirely new mashbill, replacing the traditional rye grain with brown rice, which adds a hint of sweetness and a touch less spice with increased depth of flavor that comes from secondary aging in a toasted then flash-charred oak barrel.

This premium 18 year old whisky is easily recognized by its smooth, distinguished and developed flavor. An extremely famous name in Scotch, James Buchanan, making marketing a blend from early on.

When traditions meet perfection a legacy is made. Arak Kawar 40 is made exclusively from natural ingredients. A selection of Aniseed, Cane neutral spirits and purified water.

An unfiltered sake in a cheerful bottle. The light pink glass is the perfect shade to represent the sake, which piques your taste buds. Its creamy taste matches its creamy texture.

Made in Jalisco, Mexico, this tequila was created using 100% blue agave. The founder, Gildardo Partida, comes from a family that has been dedicated to the art of making tequila for over 100 years. This tequila was aged for three weeks in French oak casks and bottled at 80 proof.

Noble and long matured in special conditions liquor with a traditional taste of ripened quince straight from the Polish orchard.