Roberto Lucarelli La Ripe Bianchello del Metauro 2014

Harvested on the 3rd of September, the grapes are handpicked when they are in an excellent state of ripeness. Vinification was done without maceration, in stainless steel tanks to control the fermentation temperature. It was then age in bottle for about 2 months.

The Azienda Agricola Roberto Lucarelli is located in Cartoceto, 225 meters above sea level, in the hills on the north of the Marche region, an area where flows the river Metauro which devoted its name to the wine country. Roberto is a a pioneer in the new world of wine. The Italian sun and the influence of the Adriatic Sea on the Metauro campaigns, have contributed greatly to helping Roberto, in its modern winery, producing beautiful wines while maintaining the traditional character unequivocally the production, handed down from generation.