Domaine Marengo Appolonia Patrimonio 2015
This wine can be consumed at the beginning, middle, and/or end of a meal. It goes well with both sweet and savory dishes, including: salty/sweet white meat, spicy or citrus white meat, fish, blue cheese, dark chocolate, citrus desserts, fruit pie, fresh fruit salad, sorbets, etc.
This tiny vineyard of 1.2 ha is owned by a passionate couple: Marina and Benoît Bronzini. “Marengo” is a family name from Benoit’s side that died out. The extraordinary stories of the lives of his family members have always stayed in his heart, so this was his way of paying homage to them. Their vines of Muscat Petit Grain enjoy an ideal climate, dry and hot in summer.