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Items 286-300 of 401
This Merlot features a light ruby red color and an aromatic, juicy nose with notes of strawberries and dried roses. The lush and balanced body leads to a juicy, satisfying finish. It pairs well with traditional Italian and Mediterranean summer dishes, as well as appetizers like mezze and antipasti.
This wine features a deep and bright purple color. Its rich and fruity nose reveals notes of cherries, dark currant, spices, and toasted oak. Full-bodied and balanced, it offers a smooth texture with a long finish.
The Golan Heights Winery in northern Israel has a cold terrain which gets covered in snow each winter, providing an exceptional environment in which it produces a wine like this, with a lot of saline in the aroma.
A Red wine from Bordeaux, France. Made from Merlot, Cabernet Sauvignon, Cabernet Franc. A fruity, spicy wine that proves sweet and generous on the palate, supported by a framework of well-balanced tannins.
A gorgeous vintage. A liquorice bomb, nevertheless. Some rose and candied characteristics. Unsurprisingly grippy tannins. Good with oily tomato pesto and ravioli. After giving it some time to breath there's bold cassis and prunes to complement the slightly more toned-down liquorice.
Sourced from a single vineyard in San Benito county and fermented with 40% whole clusters. Look for cherry licorice and roses on the nose, followed by firm yet silky sweet tannins, leather, kirshvaser and cloves on the palate.
The Segal's Fusion White Blend is produced with Chardonnay and Sauvignon Blanc. It's crafted as a young, easy to drink wine that fits today's fast paced and informal lifestyle.
The wine is deep purple in color, with aromas of blackberries, black currants, and hints of green bell pepper, cinnamon, and toasty oak. It is full-bodied and concentrated on the palate, offering notes of ripe black fruit, plums, candied cherries, Mediterranean herbs, and tobacco leaves.
The Nature Screaming is the latest release from famed winemaker Joseph Zakon. The wine fermented on its own yeasts and nothing else was added to this wine, to enhance the quality of this 100% natural wine.
A complex wine, rich in the aromas of black berries alongside the aroma of toasted wood. On the palate the wine is balanced and round with flavors of vanilla and anise and a long and round finish thanks to 28 months of aging in French oak barrels.
We are descended from Kings and Queens, Our legacy lives on from the wine and stories we share. A crisp and elegant white wine, opening with rich aromas of fresh picked citrus and ripe stone fruit.
The 1848 2nd Generation Cabernet Sauvignon 2023 is made at the 1848 Winery founded in 2006 to honor the beginning of modern winemaking in Israel by its parent Zion Winery in 1848.
Intense dark red in color with a complex nose reminiscent of black fruits, clove, black pepper and wood. Big on the palate yet soft and silky with sweet tannins and a lingering finish.
This dessert wine is made from Cabernet Sauvignon, Merlot, and Shiraz grapes. Selective hand harvesting brought only the finest clusters to the winery, where they underwent a three-day controlled cooling.