We polished our home-grown Yamada Nishiki to 51%. The ratio of lees,which is usually about 40%, is intentionally increased to 70%. This is avery luxurious Japanese sake. Low alcohol and elegant sweetness, Fruityscent and taste like mango.
This is a masterpiece that overturns the concept of Japanese sake. Perfect as an aperitif or after-dinner drink.
Alc. 11% by Vol.
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