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Items 1-15 of 28
The colour of this Grand Ardèche is characterized by a pale golden colour. This wine offers lovely notes of brioche, almond, fresh apricot and vanilla. The ample mouth reminds aromas of almond paste and vanilla. Nice final tension.
The Corton-Charlemagne Grand Cru shows a beautiful yellow colour. The aromas of peaches and toasted almonds perfectly combine with flavours of brioche and flint. Aromas of fresh almonds are present as well as a great roundness. Lovely length and liveliness. A beautiful and promising wine.
With a bright and pale yellow color, Corton-Charlemagne displays a complex nose of almonds, vanilla and smoky notes. A full wine that is very powerful with almond flavors, honey and vanilla. Very beautiful length for this exceptional wine.
"A well-layered nose grudgingly reveals its aromas of both white and yellow orchard fruit, ample citrus and soft spice nuances that are framed but subtle but not invisible wood influence. Like the Blanchot there is excellent size, weight and muscle to the overtly powerful flavors that possess impressive depth and persistence on the sappy, balanced and harmonious finish. This is really very good and should age accordingly." - Allen Meadows, Burghound
Domaine Follin-Arbelet represents the type of small, family-run operation that continues to make wine comme autrefois—the way it used to be done.
The estateA 4th Classified Growth of Saint-Julien, Chateau Talbot is one of the iconic references of Haut-Medoc. Acquired by Desire Cordier in 1918, Chateau Talbot is today managed by Nancy Bignon-Cordier and her husband, Jean-Paul Bignon.
From a parcel on the Grand Cru hill that is just next to Preuses, a petit Preuses. Fermented and aged in stainless steel.