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Made with DonQ aged rum enhanced by a natural extract of real coconut, this is the perfect base for any cocktail calling for coconut rum. What is the first thing that comes to mind when you think of coconut?

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Cranberry infused with wild cranberries this smooth and slightly tart beverage is known for its natural flavor. Based on an ancient rесipe that is verbally passed along for thousands of years and distilled from the finest grains this original creation will please your palate. Great in a Cranberry Martini or enjoy alone.

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Through years of experimentation, our blenders have discovered the secret to the treasures of Mizunara casks: time. A long maturation period imparts unmistakeable spiciness and notes of sandalwood and aloe upon the Yamazaki.

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This is a fun wine with sharp bubbles and flavors of strawberry, raspberry and tangerines. Delicious and refreshing. It pairs well with an aperitif or with an apple crumble dessert.

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The 2015 Nysa starts very fragrant, elegant and enticing, with concentrated red fruit, strawberry and candied cherry. Although initially a bit condensed and shy, showing a lithe yet vibrant side, the wine has a density that continues to build on the finish. Learn More

Deep purple in color, Giusto di Notri offers abundant aromas of blackberry, plum, and currants with underpinnings of coriander, violet, and a touch of vanilla. Full bodied with ripe, fine tannins and a silky texture, this is a stunning wine with great aging potential.

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Aged in European oak sherry casks and new oak casks, the whisky is mellowed in our unique Solera Vat, a large oak tun inspired by the sherry bodegas of Spain and Portugal.

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The 2013 vintage of Rapture opens up with a bright, fruit laden bouquet of sweet blackberry, blackcurrant, and subtle hints of oak. Medium bodied, the wine shows flavors of dark raspberry, spiced plum, and integrated, toasty oak notes. The wine finishes dry with a lingering, velvet-like finish. "Don't be left behind!" Learn More

In France brandy is called eau-de-vie, a designation that includes any fermented juice that has been distilled. Most frequently this will be grape juice, but eau-de-vie can be made from apple juice, pear juice, and other fruit juices. The French also consider alcohols such as vodka (which is made from fermented potatoes) and grain alcohols to be eaux-de-vie. Learn More

The house Torres was founded by Jaime Torres Vendrell in 1870 a very creative time and at a place who was marked primarily by the great works of art of Antonio Gaudí. Learn More

The Sambuca is a clear color with aromas of anise seed, grilled fennel and light cream. It has a soft, silky, and moderately sweet medium-to-full body. The finish provides a lingering tongue numbing sensation. Learn More

Cranberry compote aromas with wood, dried meadow, and spice on the finish. The palate is medium-bodied with a high proportion of acid and tannin. There are obvious traces of dried plums, cherries, and cocoa. Learn More

This is a classic Cabernet. The wine is a brilliant shade of burgundy and has a fruity aroma. It is medium bodied, with excellent, soft, pleasant tannins and good acidity. Learn More

A boutique Bordeaux-style blend, rich in flavors. The grapes were carefully selected by hand from a vineyard in the Judean Hills. The wine was aged in fine French oak barrels for 12 months. The wine is full-bodied, rich in fruit aromas, balanced, fleshy, and very enjoyable to drink.

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The 7th generation wines show high quality, concentration, and complexity. The color of the wine is deep purple. The wine has the aromas of blueberries, black tea and is spicy. It is powerful and earthy, with flavors of black fruit. The wine is full-bodied with a long fruity finish.

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