Search results for: 'alto extra day on samson nahe me'

The wine is produced from the finest Rkatsiteli grapes harvested in Gurjaani appellation vineyards in Kakheti region, and fermented in Qvevri according to ancient Georgian traditions. No filtration or chemical additives were used in production. Small presence of sediment is normal. Learn More

Jean Paul-Brun is the winemaker and owner of this 40-acre holding in Charnay, just north of Lyons. These are naturally made wines with low alcohol and great purity of fruit, from one of the only top producers at the southern end of the Beaujolais region, where limestone rather than granite dominates. In addition to deliciously light nouveau, there is also a vibrant Beaujolais blanc that displays excellent minerality and cut. Learn More

Rich gold in color. Vanilla with a hint of ginger, dried fruits, sherry sweetness and wood smoke on the nose. Deliciously smooth on the palate with rich dried fruits and sherry balanced with wood smoke and spice.

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Sweet, tropical fruit, buttery caramel and vanilla notes give way to a smoky liquorice and molasses finish. Its robust and intense flavor makes it perfect served as a shot. Learn More

Indulge in true French luxury with our newest release, an extraordinary cuvee made from 100% Chardonnay in Burgundy and blended with an oak-aged dosage from Chablis, home to some of France’s most famous vineyards.

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Our top expression of Sauvignon Blanc, Windward delivers wonderful aromatic intensity, a generous, layered taste profile and classic Marlborough style. Aromas of white peach, kiwi and lemongrass carry through to the silky palate, blending seamlessly with hints of passion fruit, citrus and crushed fresh green herbs.

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This resplendent wine nearly glows in the glass as aromas of stone fruit, wet granite, and sea water emerge. The mouthfeel is extraordinarily encompassing, leaving tingles of fresh lemon and ambrosia apple at the finish.

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Chardonnay is the world’s most famous white-wine grape and also one of the most widely planted. Although the most highly regarded expressions of the variety are those from Burgundy and California, many high-quality examples are made in Italy, Australia, New Zealand and parts of South America. Learn More

Yellow with green undertones, fresh apple aroma with delicate citrus notes in the nose, a pleasant peppery spice with stimulating fruit on the tongue. A perfect drinking experience for many occasions. Goes well with starters, poultry, salads and white meats – whether grilled, roasted, or breaded and fried. Also accompanies vegetable dishes and stews very well. Learn More

A beautiful dark purple robe with intensity. The nose opens on classic spicy notes of nutmeg and cinnamon with hints of liquorice which are the hallmark of the Syrah grape; Vanilla notes are also present thanks to the oak ageing in Laurus barrels. An impressive structure is present on the palate with fine tannins. Learn More

Evan Williams Black is 86 proof and aged far longer than we are required to by law. That proof and age leads to a Bourbon that we are proud of, made our way, and that is always rich, smooth, and full of character. Learn More

The meticulous process required to mill and polish the rice attributes to its mild and subtly sweet flavor. As an iconic symbol, pure white Japanese rice conveys the House of Suntory’s commitment to working with the best and most indigenous ingredients from Japan.

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With only 1500 bottles produced worldwide, the World Whiskey Society's Straight Bourbon finished in Anejo Tequila Casks is a supremely limited release that's also purportedly a world first production.

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Even at this early stage, this wine is long on flavor and texture, showing all the red raspberry and blackberry fruit that were apparent at harvest. Also coming forward are layers of dark chocolate, graphite, incense, and a wide array of baking spices.

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A wine that has acquired an increasingly well-defined identity over the years and that in 2019, also on the strength of a spectacular harvest and the confirmation of the addition of Cabernet Franc in the blend, undoubtedly marks its territorial connotation.

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