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Items 76-90 of 687
A premium sipping tequila, aged in oak barrels for a minimum of three years three years. Deep golden hue and complex flavors with notes of oak, vanilla, and caramel best enjoyed neat or on the rocks.
Eye: Deep flamed amber.
Nose: Finely balanced, rich and mellow bouquet of dried flowers and rich, spicy aromas. A taste of juicy lemon and lime flavors, supported by elegant mineral acidity.
It is produced since 1961 as a result of blending our own top quality eaux-de-vie made from the selected grapes of classical European and local varieties grown on vineyards of Kvint winery. Eaux-de-vie used for this product were aged in oak barrels for not less than years. This mellow, harmonious drink features delicate aroma of meadow flowers, vanilla and resinous hints.
A blend of varietal whites with a light touch of sweetness and light mouthfeel. For roughly 6$, you can buy this inexpensive bottle of champagne. Andre is the perfect champagne for young college kids with no money in their pockets. It is inexpensive, and is a great way to celebrate.
Casino Azul Anejo Jaguar Edition is a beautiful bottle of Anejo Tequila. A one-of-a-kind choice bottle shape, and complex tequila. A wonderful blend of crisp vanilla with hints of fruit, and extremely smooth.
Cierto is authentic, ultra-premium tequila meticulously handcrafted from the finest agave in Mexico. Cierto means “true” in Spanish and that’s the perfect way to describe our incredibly smooth tasting tequilas.
Patsch Extra Anejo tequila is a rarity. It is aged in American Oak barrels for seven years. This golden-hued tequila is as bold in color as it is in taste. Silky, with hints of toffee and oak, it's best savored as a pre-dinner drink or nightcap.
This Rosè is a brilliant peach color. Pink grapefruit, pomegranate and black currant with a hint of wild aromas. Well-balanced acidity on the palate with notes of red raspberry and strawberry and a fine persistent perlage.
Viamora Prosecco Extra Dry has a light, clean, crunchy profile and full of the light taste of green apples and citrus. With an intense, complex, delicate, fruity and aromatic flavor and a round, pleasant and fresh taste.
This beautiful and exceptionally full-bodied sake is brewed with a proprietary new strain of rice, Hakutsuru nishiki, which yields a sake unlike any other. Lovely floral aromas and a mouth-filling richness showcase its superior attributes.
To create this unparalleled expression, we worked with our friend and Jim Beam Master Distiller, Fred Noe, aging our tequila in the legendary Booker’s 30th anniversary barrels for over three years.
Tequila Ocho Extra Añejo Single Estate is a meticulously crafted, aged tequila made from 100% Blue Weber agave. Aged for over three years, it boasts rich notes of caramel, vanilla, dried fruit, and oak, delivering a smooth and complex finish.