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Items 61-75 of 2247
Dignitary Cabernet Sauvignon is crafted from grapes grown at the base of Chalk Hill, where a slightly warmer climate and rich volcanic soils create ideal conditions for the clone. The wine is aged unfiltered for 18 months in French oak barrels.
Lace and vinyl, burnt sienna Pop-Tarts, the inability to resist yourself, slow fingers across black velvet, blackberry basement lights out, sagebrush snack cakes, squirrel slumber party, Barcelona meat market.
Using only the finest single-estate wheat, our experts harness the power of cutting-edge technology and slow fermentation to distill a spirit so refined that no traces of methanol can be found.
This Buffalo Trace Experimental Collection release showcases a bourbon aged for 9 years in barrels constructed from air-dried, charred white oak staves seasoned for 36 months.
The Lindstrom Cabernet Sauvignon, grown on one of the warmer sites in Stags Leap District, shows off the cooler season to its full advantage, while still retaining the ripe cherry and cocoa powder characteristics so indicative of this growing area.
This wine Herzog Special Reserve Quartet is a blend of 36% Petit Verdot, 31% Cabernet Sauvignon, 18% Malbec and 15% Zinfandel. Opens with notes of dark cherries, blueberries, and a mouthful of spice and vanilla, complemented by lengthy, developed tannins, finishing with a hint of dark chocolate.
The Covenant Solomon Lot 70 is full-bodied Cabernet Sauvignon produced in California's Napa Valley. The wine is aged 18 months in French Oak barrels to produce a wine that is rich with flavor and character.
Kedem wines are produced using carefully selected grapes grown in some of New York States finest vineyards. The wines are produced in Kedem's own wine cellar by the eighth generation descendants of the winery's founder.
