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Items 586-600 of 5898
Aromas of roasted agave, wet stone, citrus, vanilla, mild pepper, dark cherry notes. Tropical fruit, roasted honey, hazelnut, baking spices, bright orange, orange zest and grapefruit flavors.
Semi-sweet red wine made from Saperavi grapes is produced in a traditional way. After 5-7 days of maceration, when the desired level of residual sugar is reached, the fermentation process is stopped by cooling and filtering the wine, thereby preserving its natural sweetness and freshness.
Deep ruby red. Notes of black fruits, sweet spices, liquorice and a touch of cocoa. Develops a medium body, with notes of plum and blueberries, velvety tannins, and a smooth and pleasant finish.
Beautiful ruby color. This wine has pleasant, fresh, red-fruit aromas on the nose, which we also savor on the palate. It has a rich and very ripe substance, with fine round tannins. It’s a very well structured and pleasant wine.
Taragawa is the largest producer on Miyakojima island. Taragawa has a team of just five producing about 1000 Kiloliters per year. Surrounded by sugarcane fields, the distillery was established in 1948. Taragawa uses the hinekoji method which allows a special black mold to propagate for 3 days, creating a strong flavor and aroma suited for long aging.
Tanqueray is a dry, fresh gin with a rich juniper season that makes the most refreshing tasting gin and tonics and the driest of martini mixed drinks. Said to have been Frank Sinatra's favored gin, London Dry's edge and refinement have long made it a most loved with the stars in style, film, and music.
Deep bright red color with ruby reflections. Intense notes of red fruits, sweet spices such as cloves and leather. Its mouth is juicy with soft and round tannins, and toasted notes on the finish.
Cava de Oro Plata Tequila is bottled immediately after distillation, rested for only 3 weeks. This tequila is bold and flavorful with a light body. This tequila also maintains a nice warm aroma that ends with soothing waves of spicy herbaceous notes.
This unique 'terroir' in the northern Rhône Valley, known worldwide produces powerful wines of Syrah, with complex aromas of black fruits, spices and notes of toasted bread.
Cline Cellars Lodi Old Vine Zinfandel showcases the classic fresh strawberry notes of the varietal, complemented by intricate flavors of spice and vanilla. With exceptional balance, this wine offers a wealth of flavor and elegance.
Full-bodied and very spicy, a well-developed flavor of fruits with background notes of almonds and spices. It can be enjoyed neat, with ice, with water, or mixed.
Fresh fruit and easy-drinking, this wine has blackberry aromas from the Cabernet Sauvignon that are teamed with the ripe fruit flavors of the Merlot, creating a blend of spices and sweetness.
This wine opens generously with layered aromas of black cherry, plum and currant, roasted coffee, unsweetened cacao, crushed violets, vanilla and nutmeg. Driven by energetic acidity, the palate is tied together by firm tannins, also integrating a glycerin-like, rounded body from the alcohol.
