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Items 571-585 of 1258
Exhibiting distinct varietal aromas along with secondary notes from French oak aging, this wine harmoniously blends delicate floral scents, yellow fruit nuances, and the characteristic hints of vanilla and caramel imparted by the oak.
Domaine de la Janasse Les Raisins Perdus is a luscious sweet wine crafted from late-harvested Roussanne and Clairette grapes, with partial destemming to balance ripeness and stalk maturity.
2021 was a beautiful vintage across the North and Central coasts. Grapes enjoyed a lengthy growing season with plenty of sunshine and moderate conditions throughout harvest.
Firm, but balanced, this is a wine with many of the virtues of the vintage. It has weight and richness, but also fresh, juicy, fruity acidity all packaged nicely in tannins.
Domaine Jean Grivot is among the great names in Burgundian wine. Étienne Grivot and his wife Marielle took over from Étienne’s father Jean Grivot in 1987. The vineyards are densely planted and farmed organically “sans certification” while the aim in the cellar is for balance and clear expression of terroir.
A ruby red wine with violet hues and a sweet fruity red fruits taste, highlighting the strawberry. This wine is the perfect match for enjoying with friends or family as an aperitif or pairing it with seasonal red fruits.
The unrushed extravagance of the 2016 growing season finds full expression in this Hexameter. Opulent notes of Rainier cherry, violets, fresh blackberry, and plum mingle serenely with aromas of dark chocolate, molasses and pencil shavings.
This Pinot Noir has a dark ruby red color and shows aromas of raspberries, black cherries, red currants and a soft vanilla finish. This wine will pair well with salmon, chicken or red sauce pasta.
Non-chill filtered and bottled at a 114.2 proof, the 2021 Limited Edition Small Batch features a 16-year-old Bourbon from the OBSV recipe, a 14-year-old OBSQ, a 12-year-old OESK, and a 16-year-old OESV.
The delicate flavor of American oak – vanilla, citrus and light oak – rises in prominence as the traditional Macallan European oak character of dried fruit, sherry and wood spice affords a familiar back drop.
Made from a selection of 100% Tinto Fino vines (local name for the Tempranillo grape) from some of the oldest vines, age ranging from 25 – 75 years. Maceration during 28 days with the skins.
To create Double Cask, Macallan brings new oak from America across to Spain. At least 18 years later, the whiskies are then harmoniously united with the best European sherry seasoned oak casks. This marriage creates flavors of rich dried fruits, ginger, and toffee.
This uncommonly exquisite 25 year old liquid is a non-chill filtered marriage of sherried, oaky flavors from second fill European Oak Oloroso sherry casks with sweet vanilla notes from American white oak bourbon barrels, bottled at casks strength.
