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Items 571-585 of 1112
Made from 100% blue agave from Mexico, this clear spirit can be described as bright, fresh and floral. Selectively harvesting mature agave and the extra step of pressing the agave prior to cooking, results in a pronounced herbaceous flavor.
Mr. Black Cold Brew is a bittersweet blend of cold brewed specialty Arabica coffee and Australian Vodka. It has half the sugar, and while it may be hard to make, it is certainly easy to drink.
Using only the finest rice "Yamada-Nishiki", and Nada's famed natural spring water "Miyamizu", "SHO-UNE" has been brewed as the Supreme of Japanese Sake. This graceful Sake with fruity scents, velvety smoothness can be enjoyed chilled or at room temperature.
Created by friends George Clooney & Rande Gerber, Casamigos Blanco is made from 100% Blue Weber Agaves and rests for 2 months creating a clean taste with a long smooth finish. This holiday, this award-winning tequila is being offered with authentic Casamigos branded coasters.
Finca Natalina Malbec is the proposal from Bodega Putruele for people who enjoy young fresh and fruity wines. This line is characterized by being honest and gentle in the palate, ideal to share in any occasion. We recommend serving between 59° and 62°F.
A densely saturated vibrant black/red color leads to a nose of pure black currants, at once inky yet penetrating. Studded with notes of dried thyme, anise and pipe tobacco, the aroma emerges as pure Cabernet.
Quintarelli's 2014 Primofiore is, in a word, gorgeous… It is the youngest red wine, the “first flower” (translation of Primofiore) to be released by the estate each year, after only 12 months of ageing.
Only 588 bottles of the Rarissimes by Camus Petite Champagne 1970 Cognac have been produced. The harvest of 1970 was an exceptional one, with a cold and rainy winter being followed by a hot, dry summer. This provided the perfect growing conditions and grapes that exuded some top quality wine.
Espadin Agaves are hand harvested on the steep slopes of the Oaxacan Sierra. Roasted by oak-fired rocks and ferfented in wooden vats before being double distilled in copper stills. Smooth and smoky with notes of spice on the finish. Enjoy neat or in specialty cocktails.
Its light taste and unique balance meant that it could be mixed with light flavors such as mint and lime without dominating nor disappearing in them. The result was a new style of light, clean,crisp and refreshing cocktails such as the Original Mojito and Daiquiri.
Forty Vines Merlot is ruby red with red hues. The bouquet showaces aromas of cassis and spices with a hint of mint. It is medium bodied with soft and juicy tannins. This wine would be the perfect accompaniment for white meat dishes or as an aperitif.