JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
Items 541-555 of 3709
This is the flagship wine of Yatir Winery. Yatir uses the best plots of the best vineyards of each particular vintage to craft this wine. It is aged up to 18 months in small French oak barrels and then has a further year's bottle aging before release.
After the fermentation the pomace and the last fraction of the pressing wine is double steam distilled in traditional way. The resulting Chacha Rkatsiteli is stored in stainless steel tanks before bottling.
After the fermentation the pomace and the last fraction of the pressing wine is double steam distilled in traditional way. The resulting Chacha Chardonnay is stored in stainless steel tanks before bottling. Intense floral aromas.
The wine displays complex, red berry aromas with smoky vanilla notes. On the palate, there's round, warm, and juicy spiced-red-cherry fruit with a velvety character, and ripe tannins are apparent as a firm but pliant structure.
Beloved by mixologists, Dubonnet Rouge is a staple at any high-class cocktail bar. It traces its roots all the way back to 1846, when Parisian chemist and wine merchant Joseph Dubonnet developed it in order to please the palates of French soldiers battling malaria.
A medium body with a balanced, smooth finish. Satisfying flavors of rich, red fruit make this wine easy to enjoy.
Unlike the site specific wines of Terroir Al Limit, Terroir Històric is devoted to expressing the complex character of the whole of Priorat in two colors: white and red. While the project launched in 2015 is a remarkable incubator for new plantings from the clay and schist soils of Montsant, it is also a liquid homage, utilizing the négocient tradition of the past to secure a sustainable future.
A medium-bodied red wine with rich berry flavors. Pairs well with meat, fish and pasta.
Cecchi historical label, Chianti is the roots of Tuscany. Cecchi Chianti is produced in prevalence from Sangiovese grapes. Fermentation takes place in steel at a controlled temperature. It has an average capacity of aging.
Avaline Pinot Noir NV offers a delightful and approachable expression of this classic varietal. While specific details about the non-vintage are not provided, the NV designation often indicates a blend of wines from various vintages, crafted to maintain a consistent style.
The Terra Gratia Marciano Kosher Estate Red from Napa Valley is a luxurious and meticulously crafted wine. With layers of ripe dark fruit, subtle spices, and velvety tannins, it offers a balanced and elegant experience.
100% Aglianico. The Rotondo area, in Barile's countryside, has historically been one of the most beautiful areas and places for the growing of the aglianico grape. Here the "Villa Rotondo" estate is located, owned by the Paternoster family.