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Items 421-435 of 1262
The Dalton Winery is set in the beautiful green, mountainous country of the Upper Galilee, five kilometres from the Lebanese border, overlooking the Hermon Mountain.
Sasso Nizzardo Governo Toscana 2023 is a rich and expressive Italian red wine crafted using the traditional Governo all’uso Toscano method, which enhances its depth and complexity. Bursting with ripe dark fruit flavors, notes of cherry, plum, and subtle spice, it offers a smooth, velvety texture with a lingering finish.
The Glenlivet 21 Year Old The Sample Room Collection is fully finished in first-fill Oloroso sherry, Tronçais Oak Cognac and Colheita port casks, The Glenlivet 21 Year Old single malt scotch whisky brings extra layers of depth, sweetness and intriguing spiciness to The Glenlivet’s iconic smooth and fruity style.
Efe Gold is made from Anatolian grapes and aniseeds. Raki is usually aged in stainless steal vats, and according to production standards in Turkey, a maximum 10 grams of sugar per liter can be added to Raki in the process.
The first release of Big Moustache produced 580 cases from 14 hand selected barrels. The mash build is 80% corn, 10% rye and 10% malted barley. A long fermentation of 3 days makes our whiskey unique. The freshly distilled, unaged whiskey is filtered over sugar maple charcoal before going into new American oak barrels.
Jack Daniel’s Bonded Tennessee Whiskey is Bottled-in-Bond, aged in select barrels for added depth and character. At 100 proof, the flavor delivers layered notes of caramel, rich oak, and spice giving way to a pleasantly lingering finish.
Château de la Deidière Rosé Côtes de Provence is a refined and elegant rosé wine from the sun-drenched vineyards of Provence. With delicate aromas of fresh berries, citrus, and floral notes, it offers a crisp and refreshing taste with a smooth, dry finish.
Cherry brandies originated in Europe in the 18 th century from recipes created by monks. At about the same time, cherry-based vodka infusions gained popularity in the Russian Empire and neighboring countries.
Premium sparkling grape wine with natural flavor. Natural double fermented.
Natural double fermentation sparkling wine produced for more than a century using the CHARMAT method, where the double fermentation takes place in large pressurised containers.
This dry white wine has a straw-yellow color. Its clean, intense aroma and bone-dry taste (with an appealing flavor of Golden Delicious apples) make Santa Margherita's Pinot Grigio a wine of great personality and versatility.
The wine appeared in 1981 and is named after the artist Nikolai (Niko) Pirosmanashvili. The wine is made from Saperavi grapes. After 5-7 days of maceration, when the desired level of residual sugar is reached, the fermentation process is stopped by cooling and filtering the wine, thereby preserving its natural sweetness and freshness.
The newest addition to our portfolio, Espoln Cristalino is a passion project years in the making. We are proud and honored to share Maestro Tequilero, Cirilo Oropezas final creation.
