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Items 346-360 of 2254
Part of the 2022 lineup of Diageo's Special Releases, this 12-year-old Lagavulin is a deliciously peaty Islay single malt that was matured in American oak refill and virgin oak casks, then bottled at 114.6 proof. Sweet, spicy, and intensely smoky, it's the iconic Lagavulin, doing what it does best.
From The Balvenie's Stories series, this bottling is a part of 'A Collection of Curious Casks' which celebrates the friendship and collaboration between Malt Master Kelsey McKechnie and Sampling Lead, George Paterson.
Piper Heidsieck Essentiel Extra Brut is an exceptional, energetic and fresh Champagne that shows the solid and convincing essence of the Piper-Heidsieck brand, one of the most famous and appreciated Champagne producers in the world. It was created by combining Pinot Noir, fruity Pinot Meunier and elegant Chardonnay.
E&J VSOP premium brandy takes smooth to another level. It’s barrel-aged to perfection, bringing out aromas of sweet and brown spice, and flavors of vanilla cream, maple and sherry.
Experience the epitome of sophistication and craftsmanship with Chivas Regal XV Blended Scotch Whisky, a harmonious blend that transcends time and tantalizes the senses. Elevate your whisky journey with a liquid symphony that is carefully crafted to create unforgettable moments of indulgence.
Tanqueray is a dry, fresh gin with a rich juniper season that makes the most refreshing tasting gin and tonics and the driest of martini mixed drinks. Said to have been Frank Sinatra's favored gin, London Dry's edge and refinement have long made it a most loved with the stars in style, film, and music.
Ever true to its heritage, Hennessy V.S.O.P once again revolutionizes the culture of luxury spirits by breaking down the boundaries between past, present, and future.
KVINT 5 Years is made by blending process from our own high-quality Eaux-de-vie aged in oak barrels for no less than 5 years. It features golden-amber color, fine aroma, soft and harmonious taste with light floral tones. it is recommended to drink neat or to use as a basis for various cocktails.
Libelula is a blend of Blanco 80% and Reposado (20%). The Blanco is cooked in autoclaves and distilled in continuous column stills. The Reposado is cooked in brick ovens, distilled in copper pot stills, and aged minimum 8 months in American whiskey barrels.
René Rostaing has been producing high-quality Syrah and Viognier in the Northern Rhone for over 25 years. The property is comprised of 14 lieux-dits, scattered over 20+ hectares, with vines ranging in age from 60-100 years.
Clear, fresh with an elegant floral aroma accented by a subtle citrus note. Initially soft with a gentle sweetness that gradually envelops the mouth—smooth and rounded texture with a hint of almond.