Search results for: 'adige extra day on states noon me'

Deep blue color. A blend of fine spirits with orange and citrus fruit. Makes the perfect ingredient for any cocktail, adding a touch of mystery as well as a distinctive flavor. Learn More

Taking its roots deep into the chalk soils of Vouvray, this off-dry wine resonates beautifully in the mouth. Its natural sugar and refreshing acidity blend harmoniously. Aerial and complex, this fruity wine is to be appreciated young, but can reveal itself graciously to the ones who wait. Learn More

Taking its roots deep into the chalk soils of Vouvray, this off-dry wine resonates beautifully in the mouth. Its natural sugar and refreshing acidity blend harmoniously. Aerial and complex, this fruity wine is to be appreciated young, but can reveal itself graciously to the ones who wait. Learn More

Le Mont and Clos du Bourg. Undisputably a grand cru vineyard, Le Mont enjoys a choice site on the Premiere Cote. With less clay and more stone than Le Haut-Lieu, Le Mont yields young wines of intense minerality. With age, the wines develop great length and finesse. Learn More

Peppermint Schnapps is a liqueur which has a taste somewhat similar to that of a candy cane. Its flavor is similar to Creme de Menthe, but is not as sweet and is generally clear in color. Learn More

Creme de Cacao is a cacao (chocolate bean) flavored liqueur, often scented with vanilla. It is different from chocolate liqueur, which is usually sweeter and more syrupy. Learn More

This Llord's Creme de Cacao is a cacao (chocolate bean) flavored liqueur, often scented with vanilla. It is different from chocolate liqueur, which is usually sweeter and more syrupy. Learn More

This wine is produced from the choicest New York State grapes by dedicated winemakers to suit the most discriminating palate. The low-alcohol content makes this wine a natural for every occasion.

Learn More

Bailey's Espresso combines the intense flavor and aroma of premium roasted Colombian coffee beans, finished with a smooth creme flavor that is highlighted by subtle vanilla notes. Espresso Creme is a delicious and versatile Irish cream liqueur made to drink straight or mixed. Learn More

Delight in the luxurious taste of Irish cream liqueur artfully blended with rich caramel and a hint of salt for a truly irresistible taste from baileys. Share the spirit and enjoy with others. Learn More

This sparkling wine is produced from grapes grown in New York State. It has been fermented with special champagne yeast and extended contact to enhance the complexity of the Champage. Learn More

This bourbon is made exclusively from New York State whole grain, water, and yeast. Albanys first distillery since Prohibition. Proud to be the first to bring the tradition of distilling back to New York's capital.

Learn More

A refined tropical nose of guava and pineapple with a touch of fresh almonds and zesty citrus. On the mouthwatering palate, a waxy and creamy textured surface gently coating a stony structure. Notes of caramel and tropical fruit permeate through a long uplifting finish. Learn More

Spaetlese ("late harvest") is harmoniously balanced between natural, ripe sweetness, and acidity. It comes in a blue glass bottle, which has been revived from a 200-year-old tradition of the Nahe Valley. Intense concentration with rich and ripe fruit flavors. Serve with BBQ, ham, cakes, or pies. Learn More

The Riesling is the finest and best known of Germany's white varieties. It comes in a blue glass bottle, which has been revived from a 200-year-old tradition of the Nahe Valley. Well-balanced and slightly fruity, semidry wine. A crisp and refreshing wine for seafood, chicken, or salads. Learn More