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Items 3181-3195 of 3935
The nose is cool styled, clear, animating; floral tones, a bit of hay, citrus zest, white peaches. Juicy, with some attack as well; peaches, flint stone, a hint of grapefruit in the finish.
Rich, spicy, and deep with ripe plum and cherry; a blend of Sangiovese, Cabernet Sauvignon, and Merlot, it’s a lovely Folonari-like take on an obscure appellation.
Aromas of ripe fruits. Rich and concentrated with a chewy texture. Excellent ageing potetial.
Syrah 55% / Mourvedre 40% / Viognier 5%. Alc. 13.5% by Vol.
Deep red colour. Macerated currants and cherries, black pepper and cedar. Well-integrated oak tannins create a long and elegant finish.
Midnight berries picked in the shadows yield a forbidding opulence; decadent flavors of sweet mulberry, black raspberry, boysenberry, and black cherry; ritzy and taboo; exquisitely Extreme.
Balanced and supple, with a smoky undertone to the black cherry and blackberry fruit. Graphite and rosemary accents join the long finish.
G4 Extra Anejo 7 Years offers a sophisticated tasting journey, aged an extra year in cognac and ex-wine German barrels. On the nose, it exudes elegant aromas of apples and pears, complemented by light oak and a touch of rancio, evoking a vintage sensation.
Refreshing fragrance of citrus, pears, and white peaches. Full bodied and well structured on the palate with a balanced play of fruit and acidity, a long finish, and good aging potential. 100% Weissburgunder.
Beautiful salmon color. Very complex nose combining citrus notes and floral aromas with a great finesse. Round in at-tack and fresh in the final, it combines, freshness and lightness. Blood Orange will put freshness in your sunny moments.
A proprietary, Bordeaux-style blend of Cabernet Sauvignon, Petite Verdot, Malbec, Merlot and Cabernet Franc. Big intense flavors of dark fruit and spice with a velvet soft finish.
100% Pinot Noir. Vinified, aged, and bottled by Domaine Alain Burguet.