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Redbreast Pedro Ximenéz (PX) Edition is the first limited edition release from the Iberian Series. The Iberian Series adds a new and exciting chapter to the Redbreast Family story with whiskeys finished in casks sourced from the sun-drenched bodegas of Spain and Portugal, suffused with the natural warmth and sweetness of the Iberian peninsula.

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The grapes are harvested in the coolest hours of the day and the wine is left to ferment in conical wooden vats at a controlled temperature. At the end of the process, it is refined for 15 months, first in new 600-litre demi-muids and then in barriques.

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Mensch wines are full-bodied and made from Zinfandel. It offers a spicy, zippy tasted of black cherry, licorice, chocolate and herbs.Mensch wines are made with the new flash-détente technique that allows us to flash-heat our grapes straight out of the vineyard. We never heat the wine. Both white and red wines are barrel fermented with native yeast. Learn More

The second release of the Booker's Bourbon 2022 Collection is Booker’s Batch 2022-02 “The Lumberyard Batch”. This batch is named in honor of my dad, Booker Noe’s pre-distillery years. While his journey to becoming a distiller wasn't exactly a straight path, it led him to his true passion.

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Le Mont and Clos du Bourg. Undisputably a grand cru vineyard, Le Mont enjoys a choice site on the Premiere Cote. With less clay and more stone than Le Haut-Lieu, Le Mont yields young wines of intense minerality. With age, the wines develop great length and finesse. Learn More

Taking its roots deep into the chalk soils of Vouvray, this off-dry wine resonates beautifully in the mouth. Its natural sugar and refreshing acidity blend harmoniously. Aerial and complex, this fruity wine is to be appreciated young, but can reveal itself graciously to the ones who wait. Learn More

Taking its roots deep into the chalk soils of Vouvray, this off-dry wine resonates beautifully in the mouth. Its natural sugar and refreshing acidity blend harmoniously. Aerial and complex, this fruity wine is to be appreciated young, but can reveal itself graciously to the ones who wait. Learn More

Bailey's Espresso combines the intense flavor and aroma of premium roasted Colombian coffee beans, finished with a smooth creme flavor that is highlighted by subtle vanilla notes. Espresso Creme is a delicious and versatile Irish cream liqueur made to drink straight or mixed. Learn More

Delight in the luxurious taste of Irish cream liqueur artfully blended with rich caramel and a hint of salt for a truly irresistible taste from baileys. Share the spirit and enjoy with others. Learn More

A refined tropical nose of guava and pineapple with a touch of fresh almonds and zesty citrus. On the mouthwatering palate, a waxy and creamy textured surface gently coating a stony structure. Notes of caramel and tropical fruit permeate through a long uplifting finish. Learn More

Stags Leap is one of California’s smallest and most sought after AVAs with only 1,200 planted acres. Unique soil and climate produce Cabernet Sauvignon notable for its distinctive combination of power and elegance.

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Naturally Sweet Pinot Noir is the newest addition to the Robert Mondavi Private Selection collection. With zero added sugars, Naturally Sweet Pinot Noir is made sweet through arrested fermentation, leaving some of the natural sugars from the grapes before converting to alcohol, the company says.

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This delicious full bodied dessert red wine is ruby red in color with hints of chocolates, black cherry and dry fruits. Enjoy this excellent wine with delicious food and desserts. Learn More

"Virgen" defines our USDA-certified, no-sulfites-added, vegan, organic wines, the purest expression of our pristine, high-desert Tupungato Valley terroir in Argentina's Mendoza region.

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Oaky nose with vanilla, toffee and honey with a long finish. Makes a great celebratory mint julep! This is my house bourbon when I don't want something cask strength. Learn More