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Items 211-225 of 874
Johnnie Walker Gold Label Reserve is a luxurious and vibrant Scotch whisky, perfect for celebrating life’s special moments with friends and family. This multi-layered blend, crafted by Master Blender Jim Beveridge, features sweet fruits, creamy honeyed tones, and a touch of West-coast smoke.
Vetus means forbidden in Latin. The vines are located at an altitude of 810 to 930 m, in the northernmost area of Rueda (Segoría); here the harvest is about 3 weeks later than elsewhere in the DO.
“Viña Ijalba”
Those words had been following us around Rioja like a strange echo. Their name surfaced in nearly every cellar we went to—yet the estate remained mysterious. It didn’t take long before we gave in to temptation and scheduled a visit.
The first Canadian gin made entirely from potatoes. The smooth finish blends perfectly with locally sourced botanicals for a crisp, citrusy aroma. Putting this exceptional gin head and shoulders above the rest.
BOCATHÉVA 3YO is a blend of juices from the best distilleries in the Carib-bean, selected for their expertise. This Bocatheva 3YO will astonish with its beautiful aromatic intensity!
Rested in a blend of Cabernet Sauvignon and Pinot Noir barrels for three months, this unique expression tastes of honey maple, white chocolate, pepper with a toasted oak finish.
The first wine made by Esporão in 1985. Obtained from grapes grown at Herdade do Esporão, it shows the consistency and rich character typical of the best Alentejo wines.
Inviting flavors of fresh peach and tropical fruit on the nose. Juicy on the palate, delicate vineyard peach aromas, grapefruit zests, attractive spicyness, salty minerals, lively acidity, elegant texture.
Di Padrino vermouth dry is produced following the traditional recipe of Giacomo Sperone. It can be enjoyed on the rocks or as base for various cocktails. Best served chilled.
Di Padrino vermouth rosso is produced following the traditional recipe of Giacomo Sperone. It can be enjoyed on the rocks or as base for various cocktails. Best served chilled.
This merlot has a little sweetness that rounds out the taste and brings out the blackberry, raspberry, and vanilla flavors that you can enjoy all year long. This merlot has a full body and can be enjoyed on the rocks or can be chilled.
Eucalyptus leather underbrush and licorice aromas. Linear, firmly structured palate offers dried cherry orange zest coffee bean same licorice note as nose alongside grainy tannins, drying tannins.
