Search results for: 'anise extra dry on sake noir me'

This Benchbreak Pinot Noir is a dark purple color with red fruit characters of cranberry, cherry, pomegranate, and strawberry coupled with a bit of blueberry aromas and flavors.There is a touch of Asian spice and subtle earthy characters.Balanced tannins lead way to lingering finish. Learn More

The Legan vineyard is a rugged own-rooted planting of Pinot Noir situated at 1,600’ above the tiny community of Coralitos. The hearty vines at Legan are surrounded by the dense Redwood forest of the Southern Santa Cruz Mountains and have been dry farmed since 1980 in deep sandy loam soil.

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Casino Azul Anejo Jaguar Edition is a beautiful bottle of Anejo Tequila. A one-of-a-kind choice bottle shape, and complex tequila. A wonderful blend of crisp vanilla with hints of fruit, and extremely smooth. 

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According to traditional technology, the wine is made of the best selection of grapes, possessing an exclusive harmonious taste and bouquet. Its balanced sweetness and refreshing character make it a delightful choice for any occasion.

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Casillero del Diablo Reserva Pinot Noir is a soft and brilliant ruby red color. The aromas are elegant and expressive with remarkable touches of fresh strawberries and traces of raspberries. At the end some soft hints of rose petals appear that are complemented with delicate French oak barrel flavors like cedar and tobacco.

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This Pinot Noir opens with aromatic notes of black cherry and baking spice. The soft, silky palate features bright, fruity notes of cranberry, fig and fresh orange peel, with hints of dark, brambly fruit, black tea and clove.

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Porter Creek Pinot Noir Russian River Valley 2020 is an approachable and lively wine with vibrant red cherry flavors and hints of savory herbs. Its medium body and elegant balance make it perfect for any occasion.

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Murfatlar Zestrea Pinot Noir Semi-Sweet 2023 captivates with its ruby-red hue and refined aroma, featuring notes of mushrooms, spices, vanilla, and oak. Its pleasant, lightly spiced flavor combines delicate fruitiness with hints of dried fruits and dates, balanced by well-integrated acidity and a lingering finish.

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A brand built on hard work and a dream, it is in that spirit that jeff's wine will continue with his vision for making the best wines possible from an appellation as well loved for its people, as for its unmatched terroir Learn More

For over 130 years, Bolla has been recognized for its trusted taste and quality. Made with handpicked grapes from selected hillside vineyards in Italy's Northeast region, Bolla Pinot Noir is well balanced and fruit forward, with a light ruby-red color and jammy black-cherry and raspberry flavors.

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This red dry wine is made from specially chosen Otshanuri Sapere grapes that are grown in the Imereti region of Western Georgia. This dry red wine has aromas that are typical to its variety with hints of cherry and vanilla. The wine is a ruby color and is aged in oak casks. Learn More

Pinot Noir from limestone and decomposed granite soils of Enz Vineyard in Lime Kiln Valley (San Benito County). The Enz family has been farming this site since 1967 (the vineyard is also notable for Mourvedre, where the old vines date to 1895).

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This Willamette Valley Pinot Noir is a selection of fruit-forward barrels, featuring flavors of dark cherry with soft, supple tannins. The ultimate food wine, this Pinot noir is a brilliant match for any fare. From traditional Northwest cuisine, such as cedar-planked salmon or wild mushroom soup, to smoked or grilled meats - even just a great burger and truffle fries! Learn More

The sense of taste is medium-bodied with delicate, round tannins, cherry and strawberry natural product with sweetness which supplements the vanilla and flavor oak hints. Every one of these components joined make a very much adjusted, charming wine with a long completion. Learn More

From America's historic kosher winery, Kedem Dry Vermouth is crisp, deeply-flavored and intense. Fantastic used for cooking, in cocktails, or sipped slowly on its own. Pair with veal, poultry and cream sauces.

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