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Items 76-90 of 144
Our 2019 The Leap Cabernet Sauvignon represents the distinctive personality of our estate vineyard and this fantastic vintage, showing a plethora of lovely dark berry fruits with layered richness and intensity.
Farbrengen Light Red is a delicious, natural, low-alcohol table wine with a smooth, light flavor. Perfect for Kiddush or enjoying during the four cups of Passover. Its rich taste and gentle sweetness make it ideal for any celebration.
Kedem wines are produced using carefully selected grapes grown in some of New York State’s finest vineyards. The wines are produced in Kedem’s own wine cellar by the eighth generation descendants of the winery’s founder.
Fairbanks Cream Sherry Dessert Wine is a fortified wine with a touch of sweetness. full bodied with a nutty aroma and velvety soft finish, this cream sherry wine is great for an after dinner drink.
The 2021 Cabernet Sauvignon is big and lush with huge gobs of fruit in the aroma and flavor. The texture of the wine is soft and supple, typical of cabernet sauvignons grown in the Oakville AVA. Pair with "a slab and a cab," Dennis Groth recommends you drink his cabernet sauvignon with steak.
Pinot Noir from limestone and decomposed granite soils of Enz Vineyard in Lime Kiln Valley (San Benito County). The Enz family has been farming this site since 1967 (the vineyard is also notable for Mourvedre, where the old vines date to 1895).
Our appealing Apothic Chardonnay opens with generous notes of crisp red and green apple, layered with hints of honey, caramel and vanilla. Viognier in the blend adds intriguing aromatic floral and tropical fruit characteristics. This luscious wine offers a silky-smooth texture and a bright, lively finish.
Terra Gratia by Marciano is a premium Kosher Estate Red from Napa Valley, crafted to embody the essence of the region's terroir. This elegant wine offers a harmonious blend of depth, complexity, and smoothness, perfect for special occasions or as a refined gift.
Kedem Estates Blush Chablis is a refreshing and lightly sweet table wine crafted in New York State. With a delicate balance of fruity aromas and a smooth finish, it’s perfect for casual sipping or pairing with light meals.
The 2018 Reliquus Cabernet Sauvignon is generous and fleshy, with a delicious nose of red cherry, black plum, leather, roasted red pepper, pot pourri, and dried violets.
100% Cabernet Sauvignon made from our 13-acre estate vineyard atop Pritchard Hill, overlooking Lake Hennessey. This first growth vineyard is meticulously farmed by David Abreu, with whom we have worked closely for more than 12 years.
