JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
Items 166-180 of 217
This Chardonnay is one of the richer, weightier expressions in recent years, showcasing aromas of creamy golden apple, Asian pear, and honeydew melon, with complementary notes of coconut and sweet oak.
Chateau Souverain Bourbon Barrel Aged Cabernet Sauvignon wine highlights the elegance of Cabernet with the boldness of Bourbon. Aged 60 days in Bourbon Barrels to add layers of maple and caramel. This Cabernet wine is bold and rich with a smooth finish.
Spellbound Cabernet Sauvignon showcases lush texture and bold dark fruit flavors with a slight hint of oak and spice. Cedar and tobacco aromas complement integrated lively tannins and fill out your palate, allowing the wine to be consumed on its own or with your favorite food.
The Avalon California Cabernet shows bright vibrant aromas of blueberry jam, strawberry tart, and boysenberries with hints of vanilla and toasted oak. A dash of Zinfandel give this wine a hint of spice that is followed by rich black cherries, red raspberries, and juicy ripe plums on the long smooth finish.
Dark garnet in the glass, this Cabernet Sauvignon displays aromas of vanilla, dark fruit flavors of blackberry and chocolate with hints of tar and tobacco notes. On the palate this wine has a lush, silky texture with hints of cherry and currant fruit, sage, and roasted fig.
Intensity of color, rich black and brambly fruits, vanilla bean and roasting coffee aromatics are complemented by remarkable approachability in our Spellbound Petite Sirah. The wine is crafted to unleash dark and luscious characteristics, while managing tannins to deliver an opulent and juicy Petite Sirah.
Gloriously soft, silky texture up front, beautifully balanced by crisp, fresh acidity resulting in a full, round plushness on the palate. Flavors of mango, lemon merengue and nectarine mingle with suggestions of pineapple, vanilla, and hazelnut.
There’s a mini-trend of Burgundian masters making wine in Oregon. Jean-Nicolas Meo and his old friend, Jay Boberg, is a super-exciting example of just why this trend is such a good thing.
Taylor Wine Company was founded in 1880 with a seven-acre vineyard overlooking Keuka Lake in the Finger Lakes region of New York State. After making Ports and Sherries for over 100 years, they continue their fine tradition with a line of dessert wines called "Taylor Desserts."
The Ashes & Diamonds 2019 Blanc No. 5 is a pristine blend of Sauvignon Blanc and Semillon by Steve Matthiasson, offering a glimpse into Napa's styles of days gone by. Barrel fermented and aged sur lie to increase richness and complexity, this is a genre defining white wine from one of the world's most forward-thinking winemakers.
Originally founded by Ambassador John L. Loeb Jr., Sonoma-Loeb is dedicated to producing world-class Chardonnay and Pinot Noir using grapes from the finest cool-climate Sonoma County vineyards.
150 years ago, Jacob and Frederick Beringer were pioneers of a new age, making their way across the frontier to plant their first vines in Napa Valley. Today, we remain true to their bold, pioneering spirit with Beringer Bros. Bourbon Barrel Aged Wines.
The Opus One 2021 effuses seductive, dark-fruit aromas of crushed cassis, blackberry, and black cherry with subtle hints of violet, vanilla, and baking spices. Bright and fresh on the attack, concentrated flavors mirror the aromas and are coupled with an exceptionally plush, creamy texture in the mid-palate from the fine-grained tannins.
This Malbec displays top notes of blackberry, pink and whitepeppercorns, tobacco leaves and game. A kiss of oak bringsout hints of graphite, cigar box, spice, and cedar.