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Items 1-15 of 86
Kumesen Syuzo was founded in 1952, getting their start in distilling producing Awamori, a distilled alcoholic beverage indigenous made with Indica rice and unique to Okinawa islands of Japan, also known as Ryuku islands. Around 1989, this innovative distillery started to mature their spirit in oak barrels, creating a unique kind of ji-whisky in its own category.
The Crown Royal Noble Collection is a series of annual limited releases that explores the future of extraordinary and cutting-edge whiskies. The blend combines ultra rare whiskies from the storied distilleries of Crown Royal with the taste of bold Golden Delicious apples. This blend is an expression of the pinnacle of craftsmanship that Crown Royal is known for.
Mellowed drop by drop through 10-feet of sugar maple charcoal, then matured in handcrafted barrels of their own making. And their Tennessee Whiskey doesn’t follow a calendar. It’s only ready when their tasters say it is.
PX Sherry is one of Kavalan whisky's classic collection. The new make spirit matured in the PX sherry casks produces our uniquely special character and flavour with classic fruity, nutty and chocolate aromas.
Lion Head French Whisky is a bold and smooth spirit crafted in France, offering a rich and refined taste experience. Encased in a striking jaguar-shaped decanter, this whisky exudes luxury and elegance, making it a standout addition to any collection.
This 30 year old Hibiki is the top end of their range and part of their appreciation of the beauty of Japanese nature.Hibiki 30 year old is a very popular and stunning blend produced by Suntory. Here is a hint of it's success:
This right here is a 5 year old blended Japanese whisky, released by the Hekinan Distillery. The whisky itself isn't chill filtered, and has a creamy flavour profile with plenty of vanilla and orchard fruits to it.
This rare version of the Miyagikyo single malt has been released as a series of "Nikka Discovery highlighting Nikka's various experiments in every making process.
The 2022 edition of the Yamazaki Cask Series Peated Malt whisky has been made with a carefully-selected blend of peated malts, creating a refined and smoky character. The palate offers notes of earthy smoke, pineapple, yuzu, charred oak and green herbs that linger in the finish.
Yamazaki Golden Promise barley, originating from Scotland in the 1960s, stands out as a superior grain prized for its distinctive qualities. Initially cultivated for Scotch whisky production, its influence has expanded to other renowned spirits, including the revered Yamazaki whisky from Japan.
This limited edition of Yoichi single malt was introduced in 2021 as the first of the “Nikka Discovery” series. In anticipation of Nikka Whisky’s 90th Anniversary, the series offers an inside look at the various experiments in the whisky-making process that Nikka has practiced over the years.
FUYU means "winter" in Japanese. Fuyu Mizunara is a three year old blend made up of 50% malt and 50% grain. This whisky is matured in American white oak barrels, with a six month finishing period in Mizunara barrels.
From the Yoichi distillery in Japan founded in 1934 by Masataka Taketsuru, the father of Japanese whisky, This 10 year old single malt offers round maturity integrated with distinctive peaty, well balanced woody and herbaceous notes
Kumesen is one of the most famous and innovative distilleries in Japan with unrivaled sophistication and unparalleled quality; each whisky in the Bushido Series is a testament to the Bushido Virtues of the Samurai with Makoto representing Honesty & Sincerity.
