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Items 751-765 of 1049
Mt. Amasa is made from grapes grown in the unique terroir of Yatir Forest. The wine was matured for 5 months in combination concrete amphorae, 500 liter oak barrels and stainless steel vats. Mt. Amasa is the meeting place between the Judean Hills, Negev and Judean Desert. 52% Viognier 33% Chenin Blanc 15% Roussanne.
Located on the first hillsides bordering the Gironde, facing the Grands Crus Classés of the Médoc, the vineyards of Château Lacaussade Saint Martin extend their roots on sixty hectares.
The 7th generation wines show high quality, concentration, and complexity. The color of the wine is deep purple. The wine has the aromas of blueberries, black tea and is spicy. It is powerful and earthy, with flavors of black fruit. The wine is full-bodied with a long fruity finish.
Teperberg Legacy Cabernet Franc 2019 is a refined and elegant dry red wine from one of Israel's oldest wineries. This wine offers an exquisite blend of dark fruit flavors with subtle herbal notes and a smooth, lingering finish.
Herzog Chalk Hill Special Edition Pinot Noir 2023 is a sophisticated and elegant red wine that showcases the unique terroir of California's Chalk Hill region. With delicate aromas of ripe red berries, cherry, and subtle earthy notes, this Pinot Noir offers a well-balanced palate with silky tannins and a smooth finish.
A boutique Bordeaux-style blend, rich in flavors. The grapes were carefully selected by hand from a vineyard in the Judean Hills. The wine was aged in fine French oak barrels for 12 months. The wine is full-bodied, rich in fruit aromas, balanced, fleshy, and very enjoyable to drink.
The first-growth 2005 Château Margaux (85% Cabernet Sauvignon, 15% Merlot), a lavish fragrance of blackcurrants, velvety new saddle leather, spring flowers and spice soars from the glass.
Sasso Nizzardo Governo Toscana 2023 is a rich and expressive Italian red wine crafted using the traditional Governo all’uso Toscano method, which enhances its depth and complexity. Bursting with ripe dark fruit flavors, notes of cherry, plum, and subtle spice, it offers a smooth, velvety texture with a lingering finish.
Rich aromas of ripe black cherry, Mission fig, and dark chocolate mingle with a spice box of clove and nutmeg. The palate is filled with flavors of juicy blackberry and boysenberry that are enveloped in silky tannins, showing complexity beyond its years.
Deep purple/black color. Explosive aromas of ripe currant, red berries, and smoked notes. Rich, powerful, and voluminous on the attack. A huge mouthful of creme-de-cassis concentration.
This Cabernet Sauvignon is rich with ripe, dark fruit flavors, complemented by a touch of Petite Sirah that enhances its deep fruit character and structure. A hint of Merlot adds to the plush mouthfeel, creating a well-rounded and satisfying wine.
Mildian red dry wine is made from Saferavi in Kakheti, traditionally fermented in kvevri and aged in oak barrels. The drink has a deep burgundy color and a complex, rich aroma, in which oak tones from aging in oak barrels are felt with elements of lively fruit, licorice, blueberry, gin, tobacco and spices.
