Search results for: 'alto extra day on spatles nobl me'

Bright golden in color with a flinty minerality and an animating very well integrated tartness. The opulent ripe yellow fruit with pineapple and mango as well as a hint of elderberries and a pinch of salt in the after taste make this wine memorable. Very well balanced with lots of facettes. Matches delicate dishes perfectly. Great with salads, poultry but also with Curries or a Risotto. Learn More

Aromas of red fruits and fresh fruit with subtle hints of vanilla, with good intensity. Sweet tannin, fresh, medium bodied and smooth, balanced, well-integrated fruit manifesting. Long and persistent aftertaste. Learn More

The key grape variety of this world-renowned wine region is Montepulciano. It is important to note that this variety is entirely unrelated to the town of Montepulciano in Tuscany, despite sharing a name. Along with this, 15% of Sangiovese is allowed to be blended into the wine.

Learn More

The wine Intense purple tones, with soft cardinal edging, covered layer, clean and bright. Very intense and complex, with bright aromas of ripe black fruit; Acid blackberry and blueberry jam with balsamic elegant lavender, balanced with tertiary aromas from the barrel aging, highlighting spicy clove and black pepper, fine chocolate, roasted and licorice stick. Learn More

Chardonnay is the world’s most popular varietal wine and the Queen of all white wines. It is successfully produced and enjoyed around the globe in many different styles that vary widely depending on where it is grown and how it is treated by the winemaker. Learn More

Blend of 96% Zinfandel and 4% Carignane. Penetrating aromas of framboise liqueur with a touch of savory herbs. On the palate it's balanced with intense red berry fruit and a full texture and bright acidity. Learn More

Deep ruby/purple color along with notes of charcoal, white chocolate and creme de cassis, a full-bodied opulence, impeccable purity, decent acidity and ripe tannin that nicely frames the wine. This serious, rich Cabernet Sauvignon is as exceptional as one would expect from the winemaking genius of Michel Rolland Learn More

Its color is a bright ruby red. On the nose, it is clean and precise, with hints of morello cherries, wild berries and a moderate spiciness. On the palate it reveals a full-bodied, assertive flavor, which expresses both great intensity and elegance.

Learn More

It displays an opaque garnet color with a bouquet driven by fruity aromas of blackberry liqueur and hoisin sauce. It also offers the savory components of sage and molasses. These complex aromatics are complemented by sandalwood and nutmeg characteristics indicative of American oak aging. This is a well-structured wine with a compact and rich mid-palate buttressed by silky tannins and generous acidity. Learn More

The 2012 Viognier comes from their Clifton and Talcott Vineyards planted on the Wahluke Slope. Smooth, luscious, and full-bodied, The Estates Viognier has pronounced floral perfume notes of apricot, honeysuckle, and ripe peaches. To be paired with pork, game (deer, venision), shellfish, spicy food, and poultry. Learn More

Produced from Saperavi grapes harvested in Kakheti region. Dark purple color, highly extractive, full body wine with varietal aromas of dark fruits, smooth mellow texture, with notes of dark plum, fig and spice, and pleasant astringency. The finish is long and persistent. Perfectly pairs with grilled meats, game and medium aged cheese. Learn More

Brilliant ruby red in the glass with intense aromas of blackberries and ripe wild berries. This wine is fresh, lively and frizzante with a soft lingering finish. Highly versatile. A great aperitif and equally splendid with tomato-based sauces, classic Italian dishes and spicy foods. Enjoy chilled. Learn More

Concentrated and complex yet delicate and nuanced. Charming to drink in its fruit-driven youth, after time in the bottle it will reveal more complex notes of spice and game while maintaining its elegance.

Learn More

Vega Sicilia is widely regarded as the greatest wine producer in Spain. The estate in Ribera del Duero is known for its dense, complex red wines made principally from the Tinto Fino (Tempranillo) grape variety. Its top wine, Unico, is one of Spain's most expensive and sought-after wines.

Learn More

Aromas of black berry, black currant, plum and sandalwood over hints of orange zest and pine resin. On the palate, flavors of black cherry, and blueberry with hints of black pepper and oak spice. These flavors meld over a dense core of nervy acidity and fine-grained tannins, giving the wine both tension and vivacity. This wine has the concentration to age gracefully over the next 10 years. Learn More